Brand
Old Country nutrition facts
USDA's branded food database lists 10 Old Country products from Bimbo Bakeries USA, Inc. in 1 category; the most are breads and buns (10). Of the 10 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 2 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Old Country against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Breads and Buns | 10 | 4.0 g vs 4.7 g | 547 vs 464 mg | 8.8 g vs 8.9 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Old Country products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| French Deli Style Thick Sliced Bread | Breads and Buns | 302 | 4.7 g (47%) | 605 mg (86%) |
| French Dip Deli Style Rolls | Breads and Buns | 281 | 3.5 g (35%) | 526 mg (71%) |
| Large Hot Dog Buns | Breads and Buns | 281 | 7.0 g (70%) | 561 mg (80%) |
| Marble Rye Bread | Breads and Buns | 267 | 0 g (0%) | 689 mg (92%) |
| Restaurant Rye Bread | Breads and Buns | 267 | 0 g (0%) | 533 mg (73%) |
| Sesame Seed Hamburger Buns | Breads and Buns | 299 | 6.9 g (68%) | 667 mg (90%) |
| Sourdough English Muffins | Breads and Buns | 226 | 1.6 g (18%) | 387 mg (23%) |
| Sourdough Sliced Bread | Breads and Buns | 250 | 0 g (0%) | 422 mg (33%) |
| Wheat & Bran Round Top Bread | Breads and Buns | 267 | 6.7 g (66%) | 711 mg (92%) |
| White Round Top Bread | Breads and Buns | 267 | 4.4 g (46%) | 467 mg (52%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Bimbo Bakeries USA, Inc.the company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov