Brand
Parisian Star nutrition facts
USDA's branded food database lists 11 Parisian Star products from The Essential Baking Company, Inc. in 1 category; the most are breads and buns (11). Of the 11 with a measured place in their category, all 11 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Parisian Star against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Breads and Buns | 11 | 0 g vs 4.7 g | 464 vs 464 mg | 7.0 g vs 8.9 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Parisian Star products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Bake-at-home Demi Baguettes | Breads and Buns | 229 | 0 g (0%) | 423 mg (33%) |
| Bake-at-home Multi-grain Bread | Breads and Buns | 240 | 2.0 g (24%) | 380 mg (22%) |
| French Artisan Bread | Breads and Buns | 222 | 2.0 g (25%) | 443 mg (41%) |
| French Rolls | Breads and Buns | 209 | 0 g (0%) | 465 mg (50%) |
| French Sourdough | Breads and Buns | 220 | 0 g (0%) | 460 mg (47%) |
| Multi-grain Bread | Breads and Buns | 240 | 2.0 g (24%) | 380 mg (22%) |
| Multigrain Artisan Bread | Breads and Buns | 222 | 4.0 g (44%) | 484 mg (58%) |
| Pain Paysan Peasant Baked Bread | Breads and Buns | 206 | 0 g (0%) | 471 mg (53%) |
| Parisian Star, Petite Sourdough Boule | Breads and Buns | 211 | 0 g (0%) | 474 mg (54%) |
| Sourdough | Breads and Buns | 214 | 0 g (0%) | 464 mg (49%) |
| Toscano Bread | Breads and Buns | 206 | 0 g (0%) | 471 mg (53%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from The Essential Baking Company, Inc.the company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov