Home Brands Stater Bros. Brand
Stater Bros. nutrition facts USDA's branded food database lists 1,115 Stater Bros. products from Stater Bros. Markets Inc. in 78 categories; the most are cheese (92). Of the 1,046 with a measured place in their category, 382 have less sugar per 100 g than the category's median and 392 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Stater Bros. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Blueberry Waffles Frozen Pancakes, Waffles, French Toast and Crepes 229 7.1 g (34%) 457 mg (54%) Buttermilk Mini Pancakes Frozen Pancakes, Waffles, French Toast and Crepes 200 9.1 g (55%) 300 mg (10%) Buttermilk Pancakes Frozen Pancakes, Waffles, French Toast and Crepes 205 10.3 g (68%) 368 mg (26%) Buttermilk Pancakes Frozen Pancakes, Waffles, French Toast and Crepes 214 10.3 g (68%) 368 mg (26%) Buttermilk Waffles Frozen Pancakes, Waffles, French Toast and Crepes 200 2.9 g (3%) 443 mg (47%) Buttermilk Waffles Frozen Pancakes, Waffles, French Toast and Crepes 200 4.3 g (15%) 443 mg (47%) Chocolate Chip Waffles Frozen Pancakes, Waffles, French Toast and Crepes 200 5.7 g (25%) 443 mg (47%) Cinnamon French Toast Frozen Pancakes, Waffles, French Toast and Crepes 193 5.3 g (24%) 351 mg (23%) French Toast, Cinnamon Swirl Frozen Pancakes, Waffles, French Toast and Crepes 195 9.3 g (57%) 441 mg (47%) Homestyle Waffles Frozen Pancakes, Waffles, French Toast and Crepes 200 4.3 g (15%) 500 mg (64%) Homestyle Waffles Frozen Pancakes, Waffles, French Toast and Crepes 186 2.9 g (3%) 443 mg (47%) Homestyle Waffles Frozen Pancakes, Waffles, French Toast and Crepes 200 4.3 g (15%) 500 mg (64%) Strawberry Waffles Frozen Pancakes, Waffles, French Toast and Crepes 200 4.3 g (15%) 414 mg (37%) Steamin' Easy, Quinoa & Kale Blend a Mix of Quinoa, Kale, Red Quinoa & Red Onions Frozen Prepared Sides 84 0 g (0%) 14 mg (8%) Tater Puffs Seasoned Fried Potatoes Frozen Prepared Sides 151 1.2 g (30%) 419 mg (81%) Baby Lima Beans Frozen Vegetables 133 2.4 g (52%) 289 mg (94%) Blackeye Peas Frozen Vegetables 148 0 g (0%) 25 mg (58%) Broccoli Cuts Frozen Vegetables 34 2.3 g (33%) 23 mg (48%) Broccoli Florets Frozen Vegetables 35 2.4 g (34%) 24 mg (50%) Brussels Sprouts Frozen Vegetables 53 2.4 g (34%) 18 mg (41%) California Blend a Mix of Broccoli, Cauliflower & Carrots Frozen Vegetables 29 2.4 g (34%) 41 mg (72%) Cauliflower Florets Frozen Vegetables 29 2.3 g (34%) 29 mg (61%) Chopped Green Peppers Frozen Vegetables 30 3.6 g (73%) 6 mg (26%) Chopped Kale Frozen Vegetables 35 0 g (0%) 53 mg (74%) Chopped Spinach Frozen Vegetables 37 1.2 g (23%) 148 mg (85%) Chuckwagon Corn, Peppers & Onions Frozen Vegetables 91 4.5 g (82%) 0 mg (0%) Corn On the Cob Frozen Vegetables 106 9.4 g (99%) 0 mg (0%) Corn On the Cob Frozen Vegetables 108 5.7 g (92%) 0 mg (0%) Cut Broccoli Frozen Vegetables 24 1.2 g (11%) 24 mg (50%) Cut Green Beans Frozen Vegetables 37 2.5 g (53%) 0 mg (0%) Cut Leaf Spinach Frozen Vegetables 37 1.2 g (23%) 148 mg (85%) Cut Okra Frozen Vegetables 36 2.4 g (50%) 24 mg (50%) Diced Onions Frozen Vegetables 35 3.5 g (64%) 12 mg (33%) Fire Roasted Sweet Corn Frozen Vegetables 148 9.1 g (99%) 17 mg (39%) French Cut Green Beans Frozen Vegetables 36 2.4 g (52%) 0 mg (0%) Freshly Frozen Chopped Mustard Greens Frozen Vegetables 29 0 g (0%) 18 mg (41%) Freshly Frozen Chopped Spinach Frozen Vegetables 36 1.2 g (21%) 151 mg (87%) Freshly Frozen Crinkle Cut Carrots Frozen Vegetables 41 4.7 g (84%) 47 mg (73%) Green Peas Frozen Vegetables 79 4.5 g (79%) 0 mg (0%) Green Peas Frozen Vegetables 78 4.4 g (77%) n/a Italian Style Vegetables Zucchini, Carrots, Cauliflower, Italian Green Beans & Baby Lima Beans Frozen Vegetables 41 1.2 g (11%) 47 mg (73%) Mexican Style Vegetables Broccoli, Corn, Cauliflower & Sweet Red Peppers Frozen Vegetables 53 3.5 g (64%) 18 mg (41%) Mixed Vegetables Carrots, Corn, Peas & Beans Frozen Vegetables 78 4.4 g (77%) 0 mg (0%) Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash and Zucchini Frozen Vegetables 31 3.1 g (60%) 26 mg (59%) Oriental Style Vegetables Green Beans, Broccoli, Onions & Mushrooms Frozen Vegetables 35 2.4 g (34%) 12 mg (33%) Peas and Carrots Frozen Vegetables 57 4.6 g (82%) 0 mg (0%) Pepper Strips Frozen Vegetables 24 1.2 g (11%) 12 mg (33%) Petite Peas Frozen Vegetables 80 4.6 g (82%) 0 mg (0%) Steamin' Easy, Garden Blend Broccoli, Carrots, Italian Green Beans, Cauliflower, Zucchini & Yellow Squash Frozen Vegetables 29 2.4 g (34%) 24 mg (50%) Steamin' Easy, Green Peas Frozen Vegetables 79 4.5 g (79%) 225 mg (91%) Steamin' Easy, Supersweet Cut Corn Frozen Vegetables 111 5.6 g (91%) 0 mg (0%) Stew Vegetables Potatoes, Carrots, Onions & Celery Frozen Vegetables 47 3.5 g (64%) 35 mg (67%) Stir Fry Vegetable Blend Broccoli, Sugar Snap Pea Pods, Green Beans, Carrots, Celery, Water Chestnuts, Onions & Red Peppers Frozen Vegetables 35 2.4 g (34%) 24 mg (50%) Stir Fry Vegetables with Asparagus, Carrots, Green Beans, Cauliflower, Yellow Squash, Celery, Onions & Mushrooms Frozen Vegetables 29 3.5 g (64%) 24 mg (50%) Super Sweet Corn Frozen Vegetables 111 8.9 g (98%) n/a Super Sweet Corn Frozen Vegetables 111 8.9 g (98%) 0 mg (0%) Super Sweet Corn On the Cob Frozen Vegetables 106 9.4 g (99%) 0 mg (0%) Super Sweet White Corn Frozen Vegetables 100 6.7 g (95%) 0 mg (0%) Turnip Greens Frozen Vegetables 34 0 g (0%) 34 mg (67%) Whole Okra Frozen Vegetables 35 2.4 g (34%) 24 mg (50%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov