Brand
Willy's nutrition facts
USDA's branded food database lists 12 Willy's products from Willy's Inc. in 2 categories; the most are dips and salsa (10). Of the 12 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Willy's against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Dips and Salsa | 10 | 3.6 g vs 3.3 g | 643 vs 474 mg | 0 g vs 2.4 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Willy's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Black Bean 'n Corn, Salsa | Dips and Salsa | 36 | 3.6 g (59%) | 643 mg (76%) |
| Hot Salsa, Original | Dips and Salsa | 18 | 3.6 g (59%) | 679 mg (80%) |
| Just Peachy Salsa | Dips and Salsa | 54 | 7.1 g (85%) | 643 mg (76%) |
| Medium Salsa, Original | Dips and Salsa | 18 | 3.6 g (59%) | 679 mg (80%) |
| Mild Guacamole Salsa | Dips and Salsa | 150 | 0 g (0%) | 433 mg (40%) |
| Original Medium Fresh Salsa | Dips and Salsa | 18 | 3.6 g (59%) | 679 mg (80%) |
| Salsa, Mild | Dips and Salsa | 18 | 3.6 g (59%) | 679 mg (80%) |
| Salsa, Sweet 'n Mild | Dips and Salsa | 54 | 7.1 g (85%) | 643 mg (76%) |
| Sweet 'n Salsa | Dips and Salsa | 54 | 7.1 g (85%) | 643 mg (76%) |
| Tomatillo & Avocado Salsa Verde | Dips and Salsa | 117 | 0 g (0%) | 417 mg (35%) |
| Pickled Eggs | Eggs and Egg Substitutes | 140 | 0 g (0%) | 133 mg (14%) |
| Willy's, Hard Cooked Eggs | Eggs and Egg Substitutes | 156 | 2.2 g (95%) | 122 mg (3%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Willy's Inc.the company that submits these records, and its other shelf brands
- The salsa with the least sugarranked per 100 g across every brand in the aisle
- The salsa with the least sodium
- The whole salsa aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov