Greenlee's · Breads and Buns
All Natural Blueberry Streusel
One slice (32g) serving of All Natural Blueberry Streusel by Greenlee's has 100 calories, 7g of sugars and 100mg of sodium, as submitted by Entertainment Production House Inc. to USDA (FoodData Central 1973816, record updated Sep 24, 2019).
Values for the declared serving and per 100 g. FoodData Central 1973816, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Entertainment Production House Inc. submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 040232286834
- Category
- Breads and Buns
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 97% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 62% carbohydrate, 30% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.9 g | 4.7 g | 97% |
| Sodium | 312 mg | 464 mg | 10% |
| Protein | 6.3 g | 8.9 g | 9% |
| Calories | 312 | 267 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BARLEY FLOUR, SUGAR, EGGS, BUTTER, CANOLA OIL, WATER, BLUEBERRIES, BLUEBERRY NUGGETS (POWDERED SUGAR, CORN FLOUR, PALM OIL, NATURAL FLAVOR), MILK POWDER, YEAST, SEA SALT.
The statement lists 12 ingredients at the top level, beginning with Unbleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 24, 2019), not the label on the shelf today.
Source: the ingredient statement Entertainment Production House Inc. submitted to USDA (FoodData Central 1973816).
More Greenlee's breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Artisan Bread, Cinnamon | 344 | 25 g | 328 mg |
| Raising Cinnamon | 344 | 25 g | 312 mg |
| Blueberry Loaf | 268 | 21.43 g | 339 mg |
| Vanilla Loaf Handmade Artisan Bread | 375 | 32.14 g | 357 mg |
| Greenlee's, Chocolate Bread | 390 | 15.25 g | 288 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Greenlee's All Natural Blueberry Streusel?
100 per 1 slice (32g) serving, and 312 per 100 g.
How much sodium is in Greenlee's All Natural Blueberry Streusel?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Entertainment Production House Inc. submitted to USDA, last updated Sep 24, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov