GetFoodFacts

Kodiak Cakes · Cake, Cookie and Cupcake Mixes

Almond Poppy Seed Power Cup Muffin

A 65g serving of Almond Poppy Seed Power Cup Muffin by Kodiak Cakes has 260 calories, 16g of sugars and 330mg of sodium, as submitted by Baker Mills to USDA (FoodData Central 2190190, record updated Oct 26, 2021).

Nutrition Facts

Serving size65g
Amount per serving
Calories260
% Daily Value*
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 330mg14%
Total Carbohydrate 40g15%
Dietary Fiber 4g14%
Total Sugars 16g
Includes Added Sugars 15g30%
Protein 10g20%
Vitamin D not declared
Calcium 190mg15%
Iron 1.7mg9%
Potassium 160mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Baker Mills submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0705599013508
UPC
705599013508
Category
Cake, Cookie and Cupcake Mixes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 36% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 47% of them.

Where the calories come from: 61% carbohydrate, 24% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Almond Poppy Seed Power Cup Muffin against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.6 g40 g36%
Sodium508 mg536 mg47%
Protein15.4 g5.3 g94%
Calories40037966%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other muffin in this aisle

181 of the 3,243 cake, cookie and cupcake mixes products are named muffin. Per 100 g their median is 394 calories, 596 mg of sodium and 5.6 g of protein; 57 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Muffin Mix DUNCAN HINES403 mg431
Blueberry Muffin a La Cup BIRCH BENDERS396 mg396
Blueberry Grain Free Muffin Mix BOB'S RED MILL377 mg435

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffin", one per barcode.

What is in it

Ingredients (as submitted): 100% WHOLE GRAIN WHEAT FLOUR, CANE SUGAR, 100% WHOLE GRAIN OAT FLOUR, PALM OIL, WHEAT PROTEIN ISOLATE, ALMOND FLOUR, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE, POPPY SEED, NATURAL FLAVOR, SEA SALT.

The statement lists 12 ingredients at the top level, beginning with 100% Whole Grain Wheat Flour, Cane Sugar, 100% Whole Grain Oat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2021), not the label on the shelf today.

Source: the ingredient statement Baker Mills submitted to USDA (FoodData Central 2190190).

More Kodiak Cakes cake, cookie and cupcake mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Protein - Packed Brownie Mix, Triple Chocolate40051.43 g286 mg
Oatmeal Chocolate Chip Protein Balls40010 g167 mg
Chocolate Fudge Brownie Mix40054.29 g214 mg
Chocolate Chip Blondie Brownie Mix40051.43 g386 mg
Pumpkin Dark Chocolate Unleashed Muffin40329.85 g537 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kodiak Cakes Almond Poppy Seed Power Cup Muffin?

260 per 65g serving, and 400 per 100 g.

How much sodium is in Kodiak Cakes Almond Poppy Seed Power Cup Muffin?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Baker Mills submitted to USDA, last updated Oct 26, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov