Asian Gourmet · Canned vegetables
Asian Gourmet, Peeled Stir Fry Mushrooms
A 1/2 cup (122g) serving of Asian Gourmet, Peeled Stir Fry Mushrooms has 20 calories, 0g of sugars and 380mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 1853583, record updated Jul 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 1853583, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 122g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 076606691409
- Category
- Canned vegetables
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, none of the 3,942 canned vegetables products in USDA's branded database has less sugar, and it has more sodium than 78% of them.
Where the calories come from: 60% carbohydrate, 0% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.7 g | 0% |
| Sodium | 311 mg | 240 mg | 78% |
| Protein | 1.6 g | 1 g | 68% |
| Calories | 16 | 33 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
Other mushrooms in this aisle
299 of the 3,942 canned vegetables products are named mushrooms. Per 100 g their median is 22 calories, 283 mg of sodium and 1.8 g of protein; 202 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mushrooms Pieces & Stems GALIL | 248 mg | 18 |
| Schnucks,mushrooms Pieces and Stems Schnuck Markets, Inc. | 246 mg | 15 |
| Mushrooms Stems & Pieces Tops Markets, LLC | 246 mg | 15 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mushrooms", one per barcode.
What is in it
Ingredients (as submitted): STRAW MUSHROOMS, WATER, SALT.
The statement lists 3 ingredients at the top level, beginning with Straw Mushrooms, Water, Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2018), not the label on the shelf today.
Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 1853583).
More Asian Gourmet canned vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Asian Gourmet, Imported Bean Sprouts | 17 | 0 g | 313 mg |
| Sliced Bamboo Shoots | 14 | 0.71 g | 0 mg |
| Stir Fry Vegetables | 13 | 0 g | 187 mg |
| Baby Corn Nuggets | 22 | 1.33 g | 209 mg |
| Diced Water Chestnuts | 31 | 1.32 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Asian Gourmet, Peeled Stir Fry Mushrooms?
20 per 1/2 cup (122g) serving, and 16 per 100 g.
How much sodium is in Asian Gourmet, Peeled Stir Fry Mushrooms?
380mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record United Natural Foods, Inc. submitted to USDA, last updated Jul 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov