Orti Di Calabria · Canned soup
Authentic Italian Soup, Tomato & Basil
One cup (253g) serving of Authentic Italian Soup, Tomato & Basil by Orti Di Calabria has 150 calories, 11g of sugars and 540mg of sodium, as submitted by 49er Products Inc. to USDA (FoodData Central 1892703, record updated Dec 19, 2017).
Values for the declared serving and per 100 g. FoodData Central 1892703, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that 49er Products Inc. submitted to USDA, for the declared 253g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 033150001160
- Category
- Canned soup
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sugar than 95% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 30% of them.
Where the calories come from: 62% carbohydrate, 27% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 0.4 g | 95% |
| Sodium | 213 mg | 269 mg | 30% |
| Protein | 1.6 g | 1.6 g | 49% |
| Calories | 59 | 29 | 76% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other soup in this aisle
767 of the 2,197 canned soup products are named soup. Per 100 g their median is 49 calories, 282 mg of sodium and 2.5 g of protein; 161 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Alphabet Organic Soups AMY'S | 170 mg | 28 |
| Mushroom Soup SIMPLE TRUTH | 168 mg | 25 |
| Chunky Chicken Noodle Soup WESTERN FAMILY | 167 mg | 41 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.
What is in it
Ingredients (as submitted): PULP OF TOMATOES (TOMATOES, CITRIC ACID), WATER, ONION, EXTRA VIRGIN , OLIVE OIL, BASIL, GARLIC, SEA SALT, RICE SYRUP FROM ORGANIC FARMING, BLACK PEPPER
The statement lists 10 ingredients at the top level, beginning with Pulp of Tomatoes (tomatoes, Citric Acid), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 19, 2017), not the label on the shelf today.
Source: the ingredient statement 49er Products Inc. submitted to USDA (FoodData Central 1892703).
More Orti Di Calabria canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Authentic Italian Soup in Tomato Sauce, Minestrone | 61 | 3.67 g | 339 mg |
| Authentic Italian Minestrone Soup | 110 | 3.27 g | 269 mg |
| Bean Soup Authentic Italian | 122 | 2.86 g | 294 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Orti Di Calabria Authentic Italian Soup, Tomato & Basil?
150 per 1 cup (253g) serving, and 59 per 100 g.
How much sodium is in Orti Di Calabria Authentic Italian Soup, Tomato & Basil?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record 49er Products Inc. submitted to USDA, last updated Dec 19, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov