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Banquet · Pasta/Noodles

Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz.

One meal (255g) serving of Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz. has 340 calories, 6g of sugars and 730mg of sodium, as submitted by Conagra Brands, Inc to USDA (FoodData Central 2754201, record updated Jan 9, 2026).

Nutrition Facts

Serving size1 meal (255g)
Amount per serving
Calories340
% Daily Value*
Total Fat 13g17%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 730mg32%
Total Carbohydrate 39g14%
Dietary Fiber 5g18%
Total Sugars 6g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D 0mcg0%
Calcium 100mg8%
Iron 2.4mg13%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands, Inc submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0031000809256
UPC
031000809256
Category
Pasta/Noodles
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta/noodles

Per 100 g, it has more sugar than 48% of the 207 pasta/noodles products in USDA's branded database, and it has more sodium than 50% of them.

Where the calories come from: 47% carbohydrate, 36% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta/noodles: sugar per 100 g

Sugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz. against the 207 pasta/noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g2.4 g48%
Sodium286 mg283 mg50%
Protein5.5 g5.7 g49%
Calories13313849%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 207 products, one per barcode.

What is in it

Ingredients (as submitted): MARINARA SAUCE: Water, Tomato Paste, Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Contains 2% or less of: Modified Corn Starch, Soybean Oil, Sugar, Crushed Garlic, Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Salt, Granulated Onion, Spice, Citric Acid. COOKED RIGATONI: Water, Rigatoni Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil. MEATBALLS: Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Bread Crumbs (Enriched Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Contains 2% or less of: Natural Flavorings, Salt, Citric Acid, Soy Sauce (Water, Soybeans, Wheat, Salt, Less than 0.1% Sodium Benzoate [Preservative]), Caramel Color, Sodium Phosphates, Nutmeg, Soy Lecithin. ITALIAN SAUSAGE CRUMBLES: Pork, Seasoning (Salt, Spices, Paprika, Garlic Powder, Monosodium Glutamate, Onion Powder), Water and Sodium Phosphates. CONTAINS: MILK, SOY, WHEAT

The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains MILK, SOY, WHEAT". For allergies, read the package: this is the record USDA holds (updated Jan 9, 2026), not the label on the shelf today.

Source: the ingredient statement Conagra Brands, Inc submitted to USDA (FoodData Central 2754201).

More Banquet pasta/noodles

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz.?

340 per 1 meal (255g) serving, and 133 per 100 g.

How much sodium is in Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz.?

730mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands, Inc submitted to USDA, last updated Jan 9, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov