Beans, pink, mature seeds, raw

USDA Standard Reference Legumes and Legume Products

Beans, pink, mature seeds, raw contains 343 calories per 210g, according to the USDA FoodData Central database. It provides 21.0g of protein, 1.1g of fat, and 64.2g of carbohydrates. Dietary fiber: 12.7g.

Nutrition Facts Serving size 210g Amount per serving Calories 343 % Daily Value* Total Fat 1g 1% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 8mg 0% Total Carbohydrate 64g 23% Dietary Fiber 13g 45% Total Sugars 2g Includes 0g Added Sugars 0% Protein 21g Vitamin D 0mcg 0% Calcium 130mg 10% Iron 7mg 38% Potassium 1464mg 31% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 210g

Macro Breakdown

343
Calories per 100g
P: 20.96gF: 1.13gC: 64.19g
21.0g
Protein
1.1g
Total Fat
64.2g
Carbs
12.7g
Fiber
2.1g
Sugar
8mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 64.2 G 0%
Energy 343.0 KCAL
Fiber, total dietary 12.7 G 0%
Protein 21.0 G 0%
Total Sugars 2.1 G
Total lipid (fat) 1.1 G 0%
Alcohol, ethyl 0.0 G
Ash 3.7 G
Caffeine 0.0 MG
Energy 1435.0 kJ
Theobromine 0.0 MG
Water 10.1 G

Vitamins

Nutrient Amount % DV
Alanine 0.9 G
Arginine 1.3 G
Aspartic acid 2.5 G
Choline, total 67.2 MG
Cystine 0.2 G
Folate, DFE 463.0 UG
Folate, food 463.0 UG
Folate, total 463.0 UG
Folic acid 0.0 UG
Glutamic acid 3.2 G
Glycine 0.8 G
Histidine 0.6 G
Isoleucine 0.9 G
Leucine 1.7 G
Lysine 1.4 G
Methionine 0.3 G
Niacin 1.9 MG
Pantothenic acid 1.0 MG
Phenylalanine 1.1 G
Proline 0.9 G
Riboflavin 0.2 MG
Serine 1.1 G
Thiamin 0.8 MG
Threonine 0.9 G
Tryptophan 0.2 G
Tyrosine 0.6 G
Valine 1.1 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.5 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 5.7 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 130.0 MG 10%
Iron, Fe 6.8 MG 38%
Potassium, K 1464.0 MG 31%
Sodium, Na 8.0 MG 0%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.8 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 182.0 MG
Manganese, Mn 1.4 MG
Phosphorus, P 415.0 MG
Retinol 0.0 UG
Selenium, Se 13.0 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.2 MG
Zinc, Zn 2.5 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.3 G 0%
Fatty acids, total trans 0.0 G
Fatty acids, total monounsaturated 0.1 G
Fatty acids, total polyunsaturated 0.5 G
MUFA 16:1 0.0 G
MUFA 18:1 0.1 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.3 G
PUFA 18:3 0.2 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.3 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

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Frequently Asked Questions

How many calories are in Beans, pink, mature seeds, raw?
Beans, pink, mature seeds, raw contains 343 calories per 100g. It has 21.0g of protein, 1.1g of fat, and 64.2g of carbohydrates.
What are the macros in Beans, pink, mature seeds, raw?
Per 100g, Beans, pink, mature seeds, raw has 21.0g protein (24% of calories), 1.1g fat, and 64.2g carbs. Fiber: 12.7g. Sugar: 2.1g.
How much sodium is in Beans, pink, mature seeds, raw?
Beans, pink, mature seeds, raw contains 8mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 173748). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.