Rip 'n' Ready · Entrees, Sides and Small Meals
Black Beans and Beef
A 1/3 cup (55g) serving of Black Beans and Beef by Rip 'n' Ready has 70 calories, 0g of sugars and 250mg of sodium, as submitted by Sampco, Inc. to USDA (FoodData Central 2090537, record updated Jan 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2090537, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sampco, Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 717434992169
- Category
- Entrees, Sides and Small Meals
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other entrees, sides and small meals
Per 100 g, none of the 1,349 entrees, sides and small meals products in USDA's branded database has less sugar, and it has more sodium than 74% of them.
Where the calories come from: 32% carbohydrate, 29% fat and 39% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among entrees, sides and small meals: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.4 g | 0% |
| Sodium | 455 mg | 310 mg | 74% |
| Protein | 10.9 g | 4 g | 91% |
| Calories | 127 | 158 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,349 products, one per barcode.
Other beef in this aisle
22 of the 1,349 entrees, sides and small meals products are named beef. Per 100 g their median is 141 calories, 455 mg of sodium and 7.9 g of protein; 11 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Paleo with Cauliflower Pasta Beef Bolognese KEVIN'S NATURAL FOODS | 342 mg | 121 |
| Beef with Broccoli Strips of Steak with Broccoli and Carrots Over a Brown Rice & Quinoa Blend with An Asian-style Sauce Protein Bowls STOUFFER'S | 279 mg | 109 |
| Heat & Eat Beef Flavor Rice RICE A RONI | 244 mg | 92 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): BLACK BEANS, WATER, COOKED BEEF, PREPARED CONDIMENT [CORN STARCH, SPICES (GARLIC, ONION, CORIANDER, CUMIN, PAPRIKA AND RED PEPPER). SUGAR, SALT, YEAST EXTRACT, TOMATO POWDER, FLAVORINGS (FLAVORING OF LEMON AND GREEN PEPPER), CITRIC ACID (INS 330)], ONION AND SOYBEAN OIL.
The statement lists 5 ingredients at the top level, beginning with Black Beans, Water, Cooked Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.
Source: the ingredient statement Sampco, Inc. submitted to USDA (FoodData Central 2090537).
More Rip 'n' Ready entrees, sides and small meals
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Meatballs with Spaghetti Sauce | 171 | 3.57 g | 721 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rip 'n' Ready Black Beans and Beef?
70 per 1/3 cup (55g) serving, and 127 per 100 g.
How much sodium is in Rip 'n' Ready Black Beans and Beef?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sampco, Inc. submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov