Uncle Ben's · Flavored Rice Dishes
Black Beans & Brown Rice with Corn, Peppers & Spices, Corn
One pouch (240g) serving of Black Beans & Brown Rice with Corn, Peppers & Spices, Corn by Uncle Ben's has 210 calories, 2g of sugars and 470mg of sodium, as submitted by Uncle Ben's Inc. to USDA (FoodData Central 2089464, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2089464, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Uncle Ben's Inc. submitted to USDA, for the declared 240g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 054800233250
- Category
- Flavored Rice Dishes
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other flavored rice dishes
Per 100 g, it has more sugar than 20% of the 731 flavored rice dishes products in USDA's branded database, and it has more sodium than 13% of them.
Where the calories come from: 73% carbohydrate, 15% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among flavored rice dishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 2.2 g | 20% |
| Sodium | 196 mg | 969 mg | 13% |
| Protein | 2.5 g | 8.9 g | 1% |
| Calories | 88 | 356 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 731 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, WHOLE GRAIN BROWN RICE, VEGETABLES (TOMATO, CORN, POBLANO PEPPERS), BLACK BEANS, RED AND BLACK QUINOA; LESS THAN 2% OF: CANOLA OIL+, SALT, SPICES, MALTODEXTRIN, GARLIC*, ONION*, YEAST EXTRACT, CHILI PEPPER, CITRIC ACID, NATURAL FLAVORS, SUGAR, GUAR GUM, JALAPENO PEPPER*, XANTHAN GUM.
The statement lists 18 ingredients at the top level, beginning with Water, Whole Grain Brown Rice, Vegetables (tomato. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Uncle Ben's Inc. submitted to USDA (FoodData Central 2089464).
More Uncle Ben's flavored rice dishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whole Grain Medley Brown & Wild with Herbs and Spices Rice | 88 | 0.42 g | 275 mg |
| Garlic & Onion Whole Grain Brown Rice | 83 | 0.42 g | 254 mg |
| Creamy Four Cheese with Vermicelli | 96 | 0.42 g | 271 mg |
| Spanish Style Rice with Tomatoes & Peppers | 80 | 1.2 g | 252 mg |
| Coconut Jasmine Rice | 125 | 2.08 g | 8 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Uncle Ben's Black Beans & Brown Rice with Corn, Peppers & Spices, Corn?
210 per 1 pouch (240g) serving, and 88 per 100 g.
How much sodium is in Uncle Ben's Black Beans & Brown Rice with Corn, Peppers & Spices, Corn?
470mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Uncle Ben's Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov