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Best Choice · Frozen Fish and Seafood

Breaded Butterfly Coconut Shrimp with a Crisp Coconut Flake Coating and a Zesty Marmalade Dipping Sauce

A 3.5 oz (100g) serving of Breaded Butterfly Coconut Shrimp with a Crisp Coconut Flake Coating and a Zesty Marmalade Dipping Sauce by Best Choice has 390 calories, 12g of sugars and 640mg of sodium, as submitted by Associated Wholesale Grocers, Inc. to USDA (FoodData Central 2295498, record updated Apr 22, 2022).

Nutrition Facts

Serving size3.5 oz (100g)
Amount per serving
Calories390
% Daily Value*
Total Fat 27g35%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 640mg28%
Total Carbohydrate 35g13%
Dietary Fiber 7g25%
Total Sugars 12g
Includes Added Sugars 12g24%
Protein 10g20%
Vitamin D not declared
Calcium 290mg22%
Iron 0mg0%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Associated Wholesale Grocers, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070038663294
UPC
070038663294
Category
Frozen Fish and Seafood
Records
1 under this UPC

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 99% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 33% carbohydrate, 57% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 gSugar per 100 g across 3,374 frozen fish and seafood products0 g12 gmedian 0 gThis product: 12 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Breaded Butterfly Coconut Shrimp with a Crisp Coconut Flake Coating and a Zesty Marmalade Dipping Sauce against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12 g0 g99%
Sodium640 mg298 mg90%
Protein10 g16.1 g11%
Calories390105100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other sauce in this aisle

105 of the 3,374 frozen fish and seafood products are named sauce. Per 100 g their median is 128 calories, 493 mg of sodium and 11.4 g of protein; 73 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Shrimp Scampi Succulent Tail-off Shrimp in a Butter, Garlic & Herb Sauce MEMBER'S MARK496 mg248
Mussels in a Garlic Butter Sauce NEXT WAVE OF BANTRY493 mg93
Spicy Orange Shrimp Battered Shrimp with a Spicy Citrus Orange Sauce Entree INNOVASIAN488 mg147

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): SHRIMP (LITOPENAEUS VANNAMEI), WHEAT FLOUR, WATER, COCONUT FLAKES (SULFITES 14PPM), SOYBEAN OIL, MODIFIED TAPIOCA STARCH (CONTAINS SAFFLOWER OIL), MODIFIED CORN STARCH, SUGAR, SALT, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SODIUM TRIPOLYPHOSPHATE (RETAINS MOISTURE), NATURAL FLAVORING, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, SUCRALOSE, CITRIC ACID, SPICES, YEAST. SAUCE: (CONTAINS SULFUR DIOXIDE 12PPM): SUGAR, WATER, GLUCOSE SYRUP, ORANGE PEEL, ORANGE JUICE CONCENTRATE, MODIFIED TAPIOCA STARCH, SOYBEAN OIL, DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, SALT, MUSTARD SEED, CITRIC ACID, ONION POWDER, WASABI FLAVOR, PAPRIKA EXTRACT, XANTHAN GUM, NATURAL FLAVORING.

The statement lists 36 ingredients at the top level, beginning with Shrimp (litopenaeus Vannamei), Wheat Flour, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 22, 2022), not the label on the shelf today.

Source: the ingredient statement Associated Wholesale Grocers, Inc. submitted to USDA (FoodData Central 2295498).

More Best Choice frozen fish and seafood

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Best Choice Breaded Butterfly Coconut Shrimp with a Crisp Coconut Flake Coating and a Zesty Marmalade Dipping Sauce?

390 per 3.5 oz (100g) serving, and 390 per 100 g.

How much sodium is in Best Choice Breaded Butterfly Coconut Shrimp with a Crisp Coconut Flake Coating and a Zesty Marmalade Dipping Sauce?

640mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Associated Wholesale Grocers, Inc. submitted to USDA, last updated Apr 22, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov