GetFoodFacts

S. Rosen's · Breads and Buns

Brioche Deli Style Slider Buns

One bun (36g) serving of Brioche Deli Style Slider Buns by S. Rosen's has 100 calories, 3g of sugars and 150mg of sodium, as submitted by Alpha Baking Co., Inc. to USDA (FoodData Central 2169197, record updated Dec 19, 2020).

Nutrition Facts

Serving size1 bun (36g)
Amount per serving
Calories100
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 150mg7%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Alpha Baking Co., Inc. submitted to USDA, for the declared 36g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073711330698
UPC
073711330698
Category
Breads and Buns
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 81% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 65% carbohydrate, 23% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Brioche Deli Style Slider Buns against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.3 g4.7 g81%
Sodium417 mg464 mg30%
Protein8.3 g8.9 g37%
Calories27826762%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other buns in this aisle

1,373 of the 10,293 breads and buns products are named buns. Per 100 g their median is 275 calories, 465 mg of sodium and 9.1 g of protein; 263 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Brioche Hot Dog Buns Bakery Bread ALFARO'S333 mg271
Golden Hot Dog Buns BIMBO333 mg271
Hamburger Buns NATHAN'S FAMOUS333 mg246

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buns", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGGS, GLAZE (WATER, PEA PROTEIN, WHEAT PROTEIN, POTATO PROTEIN, RICE PROTEIN, SUNFLOWER OIL, DEXTROSE, MALTODEXTRINS, CORNSTARCH), YEAST, WHEAT GLUTEN, SOYBEAN OIL, PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: OAT FLOUR, POTATO FLAKES, SALT, NATURAL & ARTIFICIAL FLAVORS, CALCIUM SULFATE, ASCORBIC ACID, CALCIUM PEROXIDE, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), CORN FLOUR, SPICES (TURMERIC AND PAPRIKA), MONO & DIGLYCERIDES, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE.

The statement lists 23 ingredients at the top level, beginning with Unbleached, Enriched Flour (wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 19, 2020), not the label on the shelf today.

Source: the ingredient statement Alpha Baking Co., Inc. submitted to USDA (FoodData Central 2169197).

More S. Rosen's breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organics Multi-seed, Indeed Multi-seed Bread2796.98 g372 mg
24 Grain & Seed Bread2799.3 g395 mg
Sesame Enriched Hamburger Buns2817.02 g456 mg
Multi-grain Healthy Bread with Sesame Seeds, Multi-grain with Sesame Seeds2755 g425 mg
9 Grain Bread2755 g475 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in S. Rosen's Brioche Deli Style Slider Buns?

100 per 1 bun (36g) serving, and 278 per 100 g.

How much sodium is in S. Rosen's Brioche Deli Style Slider Buns?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Alpha Baking Co., Inc. submitted to USDA, last updated Dec 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov