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Member's Mark · Other Soups

Broccoli Cheddar Chopped Broccoli, Matchstick Carrots and Sauteed Onions in a Cheesy Creamy Sauce with a Touch of Dijon Mustard Soup

One cup (245g) serving of Broccoli Cheddar Chopped Broccoli, Matchstick Carrots and Sauteed Onions in a Cheesy Creamy Sauce with a Touch of Dijon Mustard Soup by Member's Mark has 250 calories, 7g of sugars and 940mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2464795, record updated Oct 26, 2020).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories250
% Daily Value*
Total Fat 15g19%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 50mg16%
Sodium 940mg41%
Total Carbohydrate 17g6%
Dietary Fiber <1g4%
Total Sugars 7g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 310mg24%
Iron 0mg0%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742229249
UPC
078742229249
Category
Other Soups
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 59% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 28% carbohydrate, 56% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Broccoli Cheddar Chopped Broccoli, Matchstick Carrots and Sauteed Onions in a Cheesy Creamy Sauce with a Touch of Dijon Mustard Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g2.2 g59%
Sodium384 mg339 mg56%
Protein4.1 g3.7 g53%
Calories1029951%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other broccoli in this aisle

100 of the 2,840 other soups products are named broccoli. Per 100 g their median is 106 calories, 381 mg of sodium and 4.1 g of protein; 51 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Broccoli & Cheese Soup AHOLD306 mg131
Dreamy Creamy Broccoli Cheddar Soup NOB HILL TRADING CO.306 mg102
Broccoli & White Cheddar Soup WEGMANS306 mg114

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broccoli", one per barcode.

What is in it

Ingredients (as submitted): WHOLE MILK (MILK, VITAMIN D3), WATER, BROCCOLI, PASTEURIZED PROCESS SHARP CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM CITRATE, CREAM, SALT, APO CAROTENAL [COLOR]), CARROTS, BUTTER (CREAM, SALT), CORN STARCH, ONIONS, WHEAT FLOUR, SEA SALT, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), YEAST EXTRACT (YEAST EXTRACT, SALT), PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), NATURAL FLAVOR, NISIN PREPARATION BLEND (NISIN PREPARATION PRESERVATIVE, SALT), WHITE PEPPER, ANNATTO SEED POWDER.

The statement lists 17 ingredients at the top level, beginning with Whole Milk (milk, Vitamin D3), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2464795).

More Member's Mark other soups

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Member's Mark Broccoli Cheddar Chopped Broccoli, Matchstick Carrots and Sauteed Onions in a Cheesy Creamy Sauce with a Touch of Dijon Mustard Soup?

250 per 1 cup (245g) serving, and 102 per 100 g.

How much sodium is in Member's Mark Broccoli Cheddar Chopped Broccoli, Matchstick Carrots and Sauteed Onions in a Cheesy Creamy Sauce with a Touch of Dijon Mustard Soup?

940mg per serving (41% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov