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Campbell's · Prepared Soups

Campbell's Soup Beef Pasta

A 1/2 cup condensed soup (120ml) serving of Campbell's Soup Beef Pasta has 70 calories, 0g of sugars and 820mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 2519719, record updated Oct 9, 2020).

Nutrition Facts

Serving size1/2 cup condensed soup (120ml)
Amount per serving
Calories70
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 820mg36%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 5g10%
Vitamin D not declared
Calcium 10mg1%
Iron 0.8mg4%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 120ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0051000012210
UPC
051000012210
Category
Prepared Soups
Records
15 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared soups

Per 100 g, none of the 840 prepared soups products in USDA's branded database has less sugar, and it has more sodium than 94% of them.

Where the calories come from: 52% carbohydrate, 19% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared soups: sugar per 100 g

Sugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Campbell's Soup Beef Pasta against the 840 prepared soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.2 g0%
Sodium683 mg320 mg94%
Protein4.2 g2.4 g86%
Calories585654%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

Other pasta in this aisle

35 of the 840 prepared soups products are named pasta. Per 100 g their median is 45 calories, 329 mg of sodium and 2.4 g of protein; 34 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Campbell's Condensed Soup Chicken Pasta CAMPBELL SOUP COMPANY400 mg58
Annie's Organic Star Pasta & Chicken Soup Annie's326 mg35
Annie's Homegrown Organic Star Pasta & Chicken Soup ANNIES HOMEGROWN ORGANIC279 mg33

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: BEEF STOCK, WATER, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONED BEEF (CONTAINS UP TO 10% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATE), TOMATO PUREE (WATER, TOMATO PASTE), CONTAINS LESS THAN 2% OF: SALT, VEGETABLE OIL, YEAST EXTRACT, POTATO STARCH, MONOSODIUM GLUTAMATE, FLAVORING, BEEF FLAVOR (CONTAINS BEEF STOCK, YEAST EXTRACT), CARAMEL COLOR, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT GLUTEN, DEXTROSE, ONION EXTRACT, CELERY EXTRACT, GARLIC EXTRACT.

The statement lists 19 ingredients at the top level, beginning with Ingredients: Beef Stock, Water, Enriched Egg Noodles (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 9, 2020), not the label on the shelf today.

Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 2519719).

More Campbell's prepared soups

Questions about this product

How many calories are in Campbell's Soup Beef Pasta?

70 per 1/2 cup condensed soup (120ml) serving, and 58 per 100 g.

How much sodium is in Campbell's Soup Beef Pasta?

820mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Oct 9, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov