Whole Foods Market · Pickles, Olives, Peppers and Relishes
Chicken Gochujang Salad
A 301g serving of Chicken Gochujang Salad by Whole Foods Market has 260 calories, 9g of sugars and 600mg of sodium, as submitted by Amazon Fulfillment Services, Inc. - Consumables Private Brands to USDA (FoodData Central 2149017, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2149017, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amazon Fulfillment Services, Inc. - Consumables Private Brands submitted to USDA, for the declared 301g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 842379123368
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 52% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 45% carbohydrate, 28% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 2.6 g | 52% |
| Sodium | 199 mg | 750 mg | 9% |
| Protein | 6 g | 0 g | 89% |
| Calories | 86 | 107 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other salad in this aisle
1,501 of the 9,108 pickles, olives, peppers and relishes products are named salad. Per 100 g their median is 156 calories, 343 mg of sodium and 4.6 g of protein; 189 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasted Butternut Carrot & Kale Salad DIERBERGS KITCHEN | 159 mg | 106 |
| Caprese Chicken Over Warm Spinach Salad PLATED. | 159 mg | 188 |
| Shrimp Taco Salad LUNDS & BYERLYS | 158 mg | 95 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.
What is in it
Ingredients (as submitted): BREADED POPCORN CHICKEN (CHICKEN [CHICKEN BREAST CHUNKS WITH RIB MEAT, WATER, SEASONING (SALT, CANE SUGAR, CORN STARCH, TAPIOCA MALTODEXTRIN, FLAVOR [YEAST EXTRACT, SALT], DRIED CHICKEN STOCK, SPICES), RICE STARCH], BREADING [WHEAT FLOUR, BREADCRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), CORN STARCH, RICE FLOUR, WHEAT GLUTEN, SALT, YEAST EXTRACT, SPICES, MALTODEXTRIN, SOYBEAN OIL, GUAR GUM, FLAVOR (PAPRIKA, SUNFLOWER OIL), NATURAL BUTTER FLAVOR (BUTTER, BUTTERMILK POWDER), TURMERIC, NATURAL FLAVOR], BATTER [WHEAT FLOUR, WATER, CORN STARCH, CANE SUGAR, WHEAT GLUTEN, SALT, FLAVOR (YEAST EXTRACT, SALT), LEAVENING (SODIUM BICARBONATE), CITRIC ACID, FLAVORING (MALTODEXTRIN, NATURAL BUTTER FLAVOR [BUTTER, BUTTERMILK POWDER], NATURAL FLAVOR), GUAR GUM, SPICES]), GOCHUJANG VINAIGRETTE (CANOLA OIL, RICE VINEGAR, HOT PEPPER PASTE [WATER, SUGAR, DRIED RED CHILE PEPPER, SOYBEAN PASTE (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PEAR PUREE CONCENTRATE, SALT, SALTED SAKE (SAKE [WATER, RICE, CULTURE], SALT), DRIED ONION, DRIED GARLIC, AUTOLYZED YEAST EXTRACT, RICE VINEGAR, SESAME OIL, PAPRIKA, CORN STARCH], SUGAR, WATER, SALT, SESAME OIL, DISTILLED VINEGAR, XANTHAN GUM), NAPA CABBAGE, RED CABBAGE, SPINACH, PICKLED VEGETABLES (DAIKON, CARROTS, VINEGAR, WATER, SUGAR, SALT), SUGAR SNAP PEAS.
The statement lists 7 ingredients at the top level, beginning with Breaded Popcorn Chicken (chicken [chicken Breast Chunks with Rib Meat, Water, Seasoning (salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Amazon Fulfillment Services, Inc. - Consumables Private Brands submitted to USDA (FoodData Central 2149017).
More Whole Foods Market pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Southwest Cobb Salad | 83 | 2.56 g | 199 mg |
| Greek Style Salad | 82 | 2.73 g | 225 mg |
| Superfood Power Salad | 90 | 8 g | 80 mg |
| Oven-roasted Tomatoes with Crushed Red Pepper | 91 | 4.55 g | 682 mg |
| Whole Foods Market, Strawberry Spinach with Raspberry Vinaigrette | 92 | 5.51 g | 118 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Whole Foods Market Chicken Gochujang Salad?
260 per 301g serving, and 86 per 100 g.
How much sodium is in Whole Foods Market Chicken Gochujang Salad?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amazon Fulfillment Services, Inc. - Consumables Private Brands submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov