GetFoodFacts

Pulmuone · All Noodles

Chicken Pad Thai Inspired Rice Noodle Kit

One cup (212g) serving of Chicken Pad Thai Inspired Rice Noodle Kit by Pulmuone has 350 calories, 14g of sugars and 910mg of sodium, as submitted by Pulmuone Foods USA, Inc. to USDA (FoodData Central 2660105, record updated Sep 22, 2023).

Nutrition Facts

Serving size1 cup (212g)
Amount per serving
Calories350
% Daily Value*
Total Fat 9g12%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol <5mg1%
Sodium 910mg40%
Total Carbohydrate 61g22%
Dietary Fiber 3g11%
Total Sugars 14g
Includes Added Sugars 12g24%
Protein 9g18%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 0.9mg5%
Potassium 230mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pulmuone Foods USA, Inc. submitted to USDA, for the declared 212g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0720692924100
UPC
720692924100
Category
All Noodles
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other all noodles

Per 100 g, it has more sugar than 89% of the 894 all noodles products in USDA's branded database, and it has more sodium than 67% of them.

Where the calories come from: 68% carbohydrate, 22% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among all noodles: sugar per 100 g

Sugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Pad Thai Inspired Rice Noodle Kit against the 894 all noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.6 g3.6 g89%
Sodium429 mg51 mg67%
Protein4.3 g11.6 g11%
Calories1653749%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.

Other noodle in this aisle

755 of the 894 all noodles products are named noodle. Per 100 g their median is 375 calories, 45 mg of sodium and 11.6 g of protein; 492 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Thai Noodles A TASTE OF THAI340 mg307
Sweet Chili Mango with Our Authentic Sauce, Toasted Sesame Seeds & Vegetables Noodle Bowl AUTHENTICALLY ASIAN338 mg158
Chinese-style Kung Pao Noodle Bowl ANNIE CHUN'S336 mg191

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodle", one per barcode.

What is in it

Ingredients (as submitted): PAD THAI SAUCE FLAVORED WITH CHICKEN: WATER, CANE SUGAR, SEASONED CHICKEN WHITE MEAT CHUNKS (CHICKEN WHITE MEAT, WATER, SALT), CRIMINI MUSHROOMS, FISH SAUCE (ANCHOVY, SEA SALT), ONION, CRUSHED GARLIC, CANOLA OIL, SAMBAL OELEK SAUCE (RED CHILI PEPPERS, SALT, DISTILLED VINEGAR, XANTHAN GUM), CONTAINS 2% OR LESS OF: CARROTS, GREEN ONION, PAPRIKA POWDER, TAMARIND PASTE, XANTHAN GUM. RICE NOODLES: WATER, RICE, MODIFIED TAPIOCA STARCH, CONTAINS 2% OR LESS OF: POTATO STARCH, CORN OIL, DEXTRIN, SALT, SODIUM ACETATE*, YUCCA, MALTODEXTRIN, TRISODIUM CITRATE, MONO- AND DI-GLYCERIDES OF FATTY ACIDS.

The statement lists 25 ingredients at the top level, beginning with Pad Thai Sauce Flavored with Chicken: Water, Cane Sugar, Seasoned Chicken White Meat Chunks (chicken White Meat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 22, 2023), not the label on the shelf today.

Source: the ingredient statement Pulmuone Foods USA, Inc. submitted to USDA (FoodData Central 2660105).

More Pulmuone all noodles

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Beijing Style Blck Bean Sauce Noodles1885.45 g494 mg
Beef Bulgogi Udon1396.22 g435 mg
Chicken Tonkotsu Miso Ramen Japanese Inspired Noodle Soup Kit741.3 g342 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pulmuone Chicken Pad Thai Inspired Rice Noodle Kit?

350 per 1 cup (212g) serving, and 165 per 100 g.

How much sodium is in Pulmuone Chicken Pad Thai Inspired Rice Noodle Kit?

910mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pulmuone Foods USA, Inc. submitted to USDA, last updated Sep 22, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov