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Pulmuone · All Noodles

Chicken Tonkotsu Miso Ramen Japanese Inspired Noodle Soup Kit

One cup (231g) serving of Chicken Tonkotsu Miso Ramen Japanese Inspired Noodle Soup Kit by Pulmuone has 170 calories, 3g of sugars and 790mg of sodium, as submitted by Pulmuone Foods USA, Inc. to USDA (FoodData Central 2195544, record updated Oct 22, 2021).

Nutrition Facts

Serving size1 cup (231g)
Amount per serving
Calories170
% Daily Value*
Total Fat 5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 790mg34%
Total Carbohydrate 26g9%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars <1g2%
Protein 7g14%
Vitamin D not declared
Calcium 20mg2%
Iron 0.8mg4%
Potassium 160mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pulmuone Foods USA, Inc. submitted to USDA, for the declared 231g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0720692924087
UPC
720692924087
Category
All Noodles
Records
1 under this UPC

How it compares with other all noodles

Per 100 g, it has more sugar than 21% of the 894 all noodles products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 59% carbohydrate, 25% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among all noodles: sugar per 100 g

Sugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Tonkotsu Miso Ramen Japanese Inspired Noodle Soup Kit against the 894 all noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.3 g3.6 g21%
Sodium342 mg51 mg63%
Protein3 g11.6 g8%
Calories743743%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.

Other soup in this aisle

53 of the 894 all noodles products are named soup. Per 100 g their median is 430 calories, 1,719 mg of sodium and 9.5 g of protein; 4 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Spicy Sesame Noodles Ramen with Soup Base SUN NOODLE183 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN TONKOTSU MISO SOUP: WATER, SEASONED CHICKEN WHITE MEAT CHUNKS (CHICKEN WHITE MEAT, WATER, SALT), TONKOTSU MISO BASE (MISO PASTE [WATER, SOYBEANS, RICE, SALT, ALCOHOL], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], WATER, CANOLA OIL, GARLIC PUREE [GARLIC, CITRIC ACID], PORK EXTRACT [PORK EXTRACT, RENDERED PORK FAT, SALT], BONITO EXTRACT [BONITO EXTRACT, MOLASSES, SALT], GARLIC POWDER, PORK STOCK CONCENTRATE [PORK STOCK, SALT], CANE SUGAR, ONION POWDER, YEAST EXTRACT, SPICES, KELP EXTRACT [KELP EXTRACT, MALTOSE SYRUP, SALT, SUGAR, YEAST EXTRACT], SESAME SEEDS, SALT, CHILI GARLIC PASTE [CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SALT]), CORN, CONTAINS 2% OR LESS OF: CRUSHED GARLIC, MISO PASTE (WATER, SOYBEANS, RICE, SEA SALT, ALCOHOL), SLICED BAMBOO SHOOTS (BAMBOO SHOOTS, WATER, AND/OR CITRIC AICD), BEEF LEG BONE EXTRACT (BEEF BONES, WATER, SALT), CANOLA OIL, CANE SUGAR, GINGER PUREE (GINGER, CITRIC ACID, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CORN STARCH, DRIED WOOD EAR MUSHROOMS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM, DRIED SOUP STOCK (HYDROLYZED SOY PROTEIN, YEAST EXTRACT, BEEF TYPE FLAVOR, NATURAL FLAVORING, DRIED YEAST, GLYCINE, CITRIC ACID, SUGAR, SALT, SPICE, MALTODEXTRIN). RAMEN NOODLE: WATER, WHEAT FLOUR, CANOLA OIL, CONTAINS LESS THAN 2% OF: TAPIOCA STARCH, SALT, POTATO STARCH, VITAL WHEAT GLUTEN, SODIUM CARBONATE, POTASSIUM CARBONATE ANNATTO EXTRACT, TURMERIC. VEGETABLE TOPPING: DRIED GREEN ONION, DEXTROSE, DRIED ONION, PALM OIL.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 22, 2021), not the label on the shelf today.

Source: the ingredient statement Pulmuone Foods USA, Inc. submitted to USDA (FoodData Central 2195544).

More Pulmuone all noodles

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Beef Bulgogi Udon1396.22 g435 mg
Chicken Pad Thai Inspired Rice Noodle Kit1656.6 g429 mg
Beijing Style Blck Bean Sauce Noodles1885.45 g494 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pulmuone Chicken Tonkotsu Miso Ramen Japanese Inspired Noodle Soup Kit?

170 per 1 cup (231g) serving, and 74 per 100 g.

How much sodium is in Pulmuone Chicken Tonkotsu Miso Ramen Japanese Inspired Noodle Soup Kit?

790mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pulmuone Foods USA, Inc. submitted to USDA, last updated Oct 22, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov