Signature Select · Frozen Dinners and Entrees
Chicken & Uncured Bacon Mac & Cheese Cavatappi Pasta Tossed in a Cheddar Cheese Sauce and Shredded Mozzarella with White Meat Chicken and Uncured Bacon Bowl
One bowl (255g) serving of Chicken & Uncured Bacon Mac & Cheese Cavatappi Pasta Tossed in a Cheddar Cheese Sauce and Shredded Mozzarella with White Meat Chicken and Uncured Bacon Bowl by Signature Select has 470 calories, 5g of sugars and 940mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2406394, record updated Aug 22, 2019).
Values for the declared serving and per 100 g. FoodData Central 2406394, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021130155453
- Category
- Frozen Dinners and Entrees
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 51% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 72% of them.
Where the calories come from: 34% carbohydrate, 43% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 1.9 g | 51% |
| Sodium | 369 mg | 296 mg | 72% |
| Protein | 10.6 g | 6.5 g | 89% |
| Calories | 184 | 133 | 78% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other bowl in this aisle
473 of the 4,995 frozen dinners and entrees products are named bowl. Per 100 g their median is 118 calories, 268 mg of sodium and 6.2 g of protein; 421 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Plant Based Chicken Teriyaki Jasmin Rice Mixed with Riced Cauliflower, Plant Based Chicken, Broccoli, Carrots, Red Peppers and Green Beans Tossed in a Teriyaki Sauce Bowl TATTOOED CHEF | 295 mg | 112 |
| Grilled Chicken Queso Burrito Tender Chicken Breast with Rice, Black Beans, Bell Peppers & Tomatoes in a Cheesy Queso Sauce Bowl MARIE CALLENDER'S | 295 mg | 112 |
| Life Cuisine Protein Lovers Chicken Enchilada Bowl, 9 1/2 Oz LIFE CUISINE | 294 mg | 123 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowl", one per barcode.
What is in it
Ingredients (as submitted): UNCURED BACON* MAC AND CHEESE SAUCE (WHOLE MILK [MILK, VITAMIN D], WATER, ONION, UNCURED BACON* [PORK, WATER, SEA SALT, SUGAR, CELERY POWDER], BECHAMEL [DRY WHOLE MILK, MODIFIED CORN STARCH, SALT, SUGAR, YEAST EXTRACT, NATURAL FLAVOR {ORGANIC MALTODEXTRIN, ORGANIC NATURAL BUTTER FLAVOR, NATURAL FLAVOR}, ONION POWDER], MONTEREY JACK CHEESE [MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, POWDERED CORN STARCH AND POTATO STARCH], BUTTER [PASTEURIZED CREAM {MILK}], MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], SEA SALT, MODIFIED FOOD STARCH, BLACK PEPPER, NUTMEG, WHITE PEPPER), GRILLED SEASONED DICED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, SALT, MODIFIED CORN STARCH, SODIUM PHOSPHATE), CAVATAPPI PASTA (WATER, ENRICHED DURUM SEMOLINA [DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED BACON* (PORK, WATER, SEA SALT, SUGAR, CELERY POWDER), GRATINEE TOPPING (WHEAT FLOUR, YEAST, SUGAR, SALT, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], EXTRA VIRGIN OLIVE OIL, PARSLEY).
The statement lists 6 ingredients at the top level, beginning with Uncured Bacon* Mac and Cheese Sauce (whole Milk [milk, Vitamin D], Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 22, 2019), not the label on the shelf today.
Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2406394).
More Signature Select frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Shoyu Ramen Noodles with Seasoned Chicken Thighs and Vegetables in a Savory Broth Noodle Bowl | 184 | 1.96 g | 588 mg |
| Beef Savory Beef, Mozzarella, Ricotta and Parmesan Cheeses Inside Pockets of Oregano Pasta Ravioli | 185 | 2.05 g | 192 mg |
| Chicken Parmesan Mix + Match | 186 | 1.43 g | 386 mg |
| Mac & Cheese with Chorizo Elbow Macaroni with Pork Chorizo Sausage in a Creamy Cheese Sauce Bowl | 180 | 2.35 g | 325 mg |
| Creamed Spinach & Palak Paneer Cheese with Basmati Rice Bowl | 190 | 1.49 g | 264 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Select Chicken & Uncured Bacon Mac & Cheese Cavatappi Pasta Tossed in a Cheddar Cheese Sauce and Shredded Mozzarella with White Meat Chicken and Uncured Bacon Bowl?
470 per 1 bowl (255g) serving, and 184 per 100 g.
How much sodium is in Signature Select Chicken & Uncured Bacon Mac & Cheese Cavatappi Pasta Tossed in a Cheddar Cheese Sauce and Shredded Mozzarella with White Meat Chicken and Uncured Bacon Bowl?
940mg per serving (41% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Safeway, Inc. submitted to USDA, last updated Aug 22, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov