GetFoodFacts

Whole Foods Market · Prepared Wraps and Burittos

Chili Lime Pork

One burrito (170g) serving of Chili Lime Pork by Whole Foods Market has 370 calories, 1g of sugars and 530mg of sodium, as submitted by Winter Gardens Quality Foods, Inc. to USDA (FoodData Central 1949035, record updated Sep 11, 2018).

Nutrition Facts

Serving size1 burrito (170g)
Amount per serving
Calories370
% Daily Value*
Total Fat 15g19%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 530mg23%
Total Carbohydrate 46g17%
Dietary Fiber 6g21%
Total Sugars 1g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 20mg2%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Winter Gardens Quality Foods, Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0010742041858
UPC
010742041858
Category
Prepared Wraps and Burittos
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared wraps and burittos

Per 100 g, it has more sugar than 13% of the 683 prepared wraps and burittos products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 49% carbohydrate, 36% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared wraps and burittos: sugar per 100 g

Sugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chili Lime Pork against the 683 prepared wraps and burittos products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.6 g1.5 g13%
Sodium312 mg505 mg13%
Protein8.8 g10.6 g34%
Calories21820957%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 683 products, one per barcode.

Other pork in this aisle

30 of the 683 prepared wraps and burittos products are named pork. Per 100 g their median is 213 calories, 445 mg of sodium and 8.8 g of protein; 2 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.

What is in it

Ingredients (as submitted): WHOLE WHEAT TORTILLA (WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR[WHEAT FLOUR, NIACIN(VITAMIN B3), REDUCED IRON, THIAMINE MONONITRATE(VITAMIN B1), RIBOFLAVIN(VITAMIN B2), FOLIC ACID(VITAMIN B9), MALTED BARLEY FLOUR], SUNFLOWER OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: CULTURED WHEAT FLOUR ADDED WITH VINEGAR, SOY LECITHIN, SALT, GUAR GUM, YEAST, BAKING POWDER[SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], CITRIC ACID), PORK, BROWN RICE (COOKED RICE [WATER, BROWN RICE]), PINTO BEANS (PINTO BEANS, WATER, SALT, CALCIUM CHLORIDE), SALSA VERDE (TOMATILLOS, FRESH ROASTED JALAPENO PEPPERS, ROASTED TOMATO PUREE, WATER, FRESH ONIONS, SALT, DISTILLED VINEGAR, LIME JUICE, CILANTRO, GARLIC, SPICE [CUMIN], NATURAL FLAVOR [CAPSICUM]), YELLOW SWEET CORN, ONIONS, CANOLA OIL, GREEN PEPPERS, CILANTRO, JALAPENO PEPPERS, LIME JUICE, SEA SALT, CULTURED DEXTROSE, MALTODEXTRIN, TURMERIC, CUMIN, ONION POWDER, CHILI POWDER (PAPRIKA, SALT, CUMIN, PEPPER, OREGANO), SRIRACHA CHILI SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SUGAR, WATER, SALT, JALAPENO PUREE [RED JALAPENO PEPPERS, SALT, CITRIC ACID], CORN SYRUP SOLIDS, CARROT FIBER, MODIFIED FOOD STARCH, NATURAL FLAVORS [SOY], GARLIC POWDER, XANTHAN GUM, SPICE, SMOKED PAPRIKA), BLACK PEPPER.

The statement lists 21 ingredients at the top level, beginning with Whole Wheat Tortilla (whole Wheat Flour, Water, Enriched Flour[wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2018), not the label on the shelf today.

Source: the ingredient statement Winter Gardens Quality Foods, Inc. submitted to USDA (FoodData Central 1949035).

More Whole Foods Market prepared wraps and burittos

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Beef Pastrami Wrap2150.74 g467 mg
Roasted Mushroom Quesadilla2141.43 g343 mg
Grilled Chicken Wrap2125.1 g306 mg
Mushroom Asada Burrito2051.68 g426 mg
Whole Foods Market, Black Bean and Cheese Burrito2031.47 g418 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Whole Foods Market Chili Lime Pork?

370 per 1 burrito (170g) serving, and 218 per 100 g.

How much sodium is in Whole Foods Market Chili Lime Pork?

530mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Winter Gardens Quality Foods, Inc. submitted to USDA, last updated Sep 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov