GetFoodFacts

Litehouse · Dips and Salsa

Chocolate Caramel Dip

A 2 Tbsp (37g) serving of Chocolate Caramel Dip by Litehouse has 130 calories, 18g of sugars and 75mg of sodium, as submitted by Litehouse Inc. to USDA (FoodData Central 1868711, record updated Apr 8, 2020).

Nutrition Facts

Serving size2 Tbsp (37g)
Amount per serving
Calories130
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 75mg3%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 18g
Includes Added Sugars 18g36%
Protein 0g0%
Vitamin D not declared
Calcium 10mg0%
Iron 0mg0%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Litehouse Inc. submitted to USDA, for the declared 37g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077661111413
UPC
077661111413
Category
Dips and Salsa
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, it has more sugar than 99% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 7% of them.

Where the calories come from: 69% carbohydrate, 31% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 gSugar per 100 g across 6,489 dips and salsa products0 g49 gmedian 3 gThis product: 49 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Caramel Dip against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars48.7 g3.3 g99%
Sodium203 mg474 mg7%
Protein0 g2.4 g0%
Calories35110795%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other caramel in this aisle

118 of the 6,489 dips and salsa products are named caramel. Per 100 g their median is 316 calories, 286 mg of sodium and 2.8 g of protein; 31 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Butter Caramel Dip PRIVATE SELECTION162 mg450
King's Cupboard, Organic Caramel Sauce KING'S CUPBOARD150 mg467
Artisan Dip, Caramel MARKET DISTRICT146 mg366

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.

What is in it

Ingredients (as submitted): HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, HYDROGENATED COCONUT OIL, SUGAR, WATER, MODIFIED CORN STARCH, BUTTER, COCOA, SKIM MILK POWDER, SALT, MONOGLYCERIDES, DISODIUM PHOSPHATE, POTASSIUM SORBATE (TO PROTECT QUALITY), VANILLIN, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY).

The statement lists 15 ingredients at the top level, beginning with High Fructose Corn Syrup, Corn Syrup, Hydrogenated Coconut Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Litehouse Inc. submitted to USDA (FoodData Central 1868711).

More Litehouse dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Old Fashioned Caramel Dip35147.37 g219 mg
Butterscotch Caramel Dip36147.22 g222 mg
French Onion Dip & Spread3676.67 g767 mg
Jalapeno Ranch Dip & Spread3676.67 g800 mg
Southwest Ranch Dip & Spread3673.33 g733 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Litehouse Chocolate Caramel Dip?

130 per 2 Tbsp (37g) serving, and 351 per 100 g.

How much sodium is in Litehouse Chocolate Caramel Dip?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Litehouse Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov