Pescanova · Frozen Dinners and Entrees
Citrus Herb Sauce Shrimp
A 5 oz (132g) serving of Citrus Herb Sauce Shrimp by Pescanova has 230 calories, 0g of sugars and 410mg of sodium, as submitted by Pescanova S.A. to USDA (FoodData Central 2595856, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2595856, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pescanova S.A. submitted to USDA, for the declared 132g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 037946904314
- Category
- Frozen Dinners and Entrees
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, none of the 4,995 frozen dinners and entrees products in USDA's branded database has less sugar, and it has more sodium than 55% of them.
Where the calories come from: 4% carbohydrate, 63% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.9 g | 0% |
| Sodium | 311 mg | 296 mg | 55% |
| Protein | 14.4 g | 6.5 g | 96% |
| Calories | 174 | 133 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other shrimp in this aisle
214 of the 4,995 frozen dinners and entrees products are named shrimp. Per 100 g their median is 119 calories, 319 mg of sodium and 6.4 g of protein; 100 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Shrimp and Mushroom with Risotto Savory Mix of Sustainable, All Natural Shrimp, Risotto, Mushrooms, and Edamame in a White Wine Sauce KITCHENS SFD | 247 mg | 119 |
| Shrimp Scampi with Spinach + Roasted Red Peppers EGG HARBOR SEAFOOD | 247 mg | 155 |
| Lean Cuisine Protein Kick Shrimp Alfredo, 9 7/8 Oz LEAN CUISINE | 246 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shrimp", one per barcode.
What is in it
Ingredients (as submitted): VANNAMEI SHRIMP (VANNAMEI SHRIMP, SALT, WATER), BUTTER (CREAM, SALT), CANOLA OIL, WATER, LEMON JUICE, LEMON ZEST, SEASONINGS AND HERBS, XANTHAN GUM, MODIFIED FOOD STARCH
The statement lists 9 ingredients at the top level, beginning with Vannamei Shrimp (vannamei Shrimp, Salt, Water). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Pescanova S.A. submitted to USDA (FoodData Central 2595856).
More Pescanova frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Salted Butter & Garlic Sauce Shrimp | 167 | 0 g | 326 mg |
| Chipotle Sea Salt Sauce Shrimp | 182 | 0.76 g | 379 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pescanova Citrus Herb Sauce Shrimp?
230 per 5 oz (132g) serving, and 174 per 100 g.
How much sodium is in Pescanova Citrus Herb Sauce Shrimp?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pescanova S.A. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov