Chef Jenn · Dips and Salsa
Cocktail Sauce
A 2 Tbsp (30ml) serving of Cocktail Sauce by Chef Jenn has 35 calories, 8g of sugars and 220mg of sodium, as submitted by Silver Spoon, LLC to USDA (FoodData Central 2069084, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2069084, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Silver Spoon, LLC submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 859098005622
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 97% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.7 g | 3.3 g | 97% |
| Sodium | 733 mg | 474 mg | 84% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 117 | 107 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other sauce in this aisle
330 of the 6,489 dips and salsa products are named sauce. Per 100 g their median is 109 calories, 788 mg of sodium and 1.5 g of protein; 124 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Medium Picante Sauce RALEY'S | 581 mg | 48 |
| San Miguel, Medium Salsa Pico De Gallo Sauce SAN MIGUEL | 567 mg | 33 |
| Chile Lime Verde Marinade & Sauce CALIFORNIA OLIVE RANCH | 567 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, TOMATO PASTE, HORSERADISH, DISTILLED VINEGAR, LEMON JUICE, SALT, DATIL PEPPERS, WORCESTERSHIRE SAUCE (WATER, DISTILLED VINEGAR, MOLASSES, SPICES, SUGAR, NATURAL FLAVOR, GARLIC POWDER, CARAMEL COLOR, SALT, ANCHOVIES, TAMARIND), XANTHAN GUM, ONION POWDER, GARLIC POWDER.
The statement lists 12 ingredients at the top level, beginning with Water, Sugar, Tomato Paste. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Silver Spoon, LLC submitted to USDA (FoodData Central 2069084).
More Chef Jenn dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Jalapeno Cheese and Shrimp Dip | 179 | 0 g | 714 mg |
| Herbed Crawfish Dip | 214 | 3.57 g | 214 mg |
| Buffalo-style Shrimp Dip | 250 | 0 g | 857 mg |
| Chef Jenn, Firecracker Shrimp Dip | 286 | 0 g | 393 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chef Jenn Cocktail Sauce?
35 per 2 Tbsp (30ml) serving, and 117 per 100 g.
How much sodium is in Chef Jenn Cocktail Sauce?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Silver Spoon, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov