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Kings · Croissants, Sweet Rolls, Muffins and Other Pastries

Cookies, Italian Cream Cheese

A 2 cookies (75g) serving of Cookies, Italian Cream Cheese by Kings has 330 calories, 18g of sugars and 150mg of sodium, as submitted by Kings Super Markets Inc to USDA (FoodData Central 1914367, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 cookies (75g)
Amount per serving
Calories330
% Daily Value*
Total Fat 17g22%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 150mg7%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 18g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 80mg6%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kings Super Markets Inc submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073866560841
UPC
073866560841
Category
Croissants, Sweet Rolls, Muffins and Other Pastries
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other croissants, sweet rolls, muffins and other pastries

Per 100 g, it has more sugar than 34% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 15% of them.

Where the calories come from: 47% carbohydrate, 47% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g

Sugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cookies, Italian Cream Cheese against the 2,553 croissants, sweet rolls, muffins and other pastries products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24 g26.7 g34%
Sodium200 mg314 mg15%
Protein6.7 g4.7 g84%
Calories44038490%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.

Other cookies in this aisle

32 of the 2,553 croissants, sweet rolls, muffins and other pastries products are named cookies. Per 100 g their median is 385 calories, 433 mg of sodium and 5.8 g of protein; 5 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Raisin Gourmet Nazook Cookies AVO'S BAKERY, INC.92 mg367
Greek Traditional Cookies & Pastries, Walnut with Honey Syrup GLYKA SWEETS88 mg475
Chocolate Dipped Rings Cookies RUGGERO'S BAKE SHOP67 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR (BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, POTASSIUM BROMATE), SUGAR, SHORTENING (PALM OIL, MODIFIED PALM OIL), WHOLE EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, CAROB BEAN, AND OR GUAR), VANILLA ICING (SUGAR, CORN SYRUP, WATER, MONO - AND DIGLYCERIDES, AGAR, ARTIFICIAL FLAVOR, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, TITANIUM DIOXIDE (COLOR)). RAINBOW NONPAREILS (SUGAR, CORN STARCH, CARNAUBA WAX, FD&C COLOURS: YELLOW #6 DYE, YELLOW #5 DYE, BLUE #1 DYE, RED #3 DYE (ERYTHOSINE), RED #40 DYE), BAKING POWDER, SALT, NATURAL AND ARTIFICIAL COLORS AND FLAVORS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Kings Super Markets Inc submitted to USDA (FoodData Central 1914367).

More Kings croissants, sweet rolls, muffins and other pastries

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Kings, Mini Linzer Tarts37545 g245 mg
Mini Chocolate Chip Muffins35721.43 g429 mg
Mini Blueberry Muffins25021.43 g89 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kings Cookies, Italian Cream Cheese?

330 per 2 cookies (75g) serving, and 440 per 100 g.

How much sodium is in Kings Cookies, Italian Cream Cheese?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kings Super Markets Inc submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov