Dough Co. · Crusts and Dough
Dough Sugary Cookie Dough
One -2/3 tbsp (28g) serving of Dough Sugary Cookie Dough by Dough Co. has 130 calories, 12g of sugars and 130mg of sodium, as submitted by A.M.S. Manufacturing, Inc. to USDA (FoodData Central 1953988, record updated Oct 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 1953988, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that A.M.S. Manufacturing, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 653341882318
- Category
- Crusts and Dough
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other crusts and dough
Per 100 g, it has more sugar than 98% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 48% of them.
Where the calories come from: 55% carbohydrate, 42% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crusts and dough: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 42.9 g | 12.4 g | 98% |
| Sodium | 464 mg | 482 mg | 48% |
| Protein | 3.6 g | 5.3 g | 11% |
| Calories | 464 | 357 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.
Other cookie in this aisle
472 of the 1,379 crusts and dough products are named cookie. Per 100 g their median is 429 calories, 368 mg of sodium and 5 g of protein; 384 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Edible Cookie Dough, Chocolate Chip ANGELA MARIE'S | 370 mg | 504 |
| Edible Cookie Dough, Chocolate Chip 7 SELECT | 370 mg | 496 |
| Stop & Shop, Cookie Dough with Yogurt Chips, Lemon AHOLD | 368 mg | 421 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookie", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WHEAT FLOUR, VEGETABLE OIL BUTTER BLEND (VEGETABLE OIL BLEND {PALM AND PALM KERNEL OIL, SOYBEAN OIL}, SKIM MILK, UNSALTED BUTTER {CREAM}, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE {COLOR}, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE {AS PRESERVATIVES}), RAINBOW SPRINKLES (SUGAR, CORN STARCH, PALM & PALM KERNEL OIL, SOY LECITHIN, DEXTRIN, CONFECTIONERS GLAZE, CARNAUBA WAX, FD&C COLORS {YELLOW #5 LAKE, YELLOW #6 LAKE, RED #40 LAKE, BLUE #1 LAKE, FD&C RED #3, BLUE #1 & RED #40}), PASTEURIZED WHOLE EGGS (WHOLE EGGS WITH SODIUM PHOSPHATE AND CITRIC ACID ADDED TO PRESERVE COLOR, NISIN), PURE VANILLA EXTRACT, SALT, BAKING SODA.
The statement lists 8 ingredients at the top level, beginning with Sugar, Wheat Flour, Vegetable Oil Butter Blend (vegetable Oil Blend {palm and Palm Kernel Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.
Source: the ingredient statement A.M.S. Manufacturing, Inc. submitted to USDA (FoodData Central 1953988).
More Dough Co. crusts and dough
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Turtle's Dough Cookie Dough | 464 | 39.29 g | 482 mg |
| 24/7 Chocolate Edible Cookie Dough, 24/7 Chocolate | 438 | 40.62 g | 359 mg |
| Gooey Butter Edible Cookie Dough | 433 | 36.67 g | 450 mg |
| Classic Chocolate Chip Edible Cookie Dough | 433 | 46.67 g | 367 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dough Co. Dough Sugary Cookie Dough?
130 per 1 -2/3 tbsp (28g) serving, and 464 per 100 g.
How much sodium is in Dough Co. Dough Sugary Cookie Dough?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record A.M.S. Manufacturing, Inc. submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov