GetFoodFacts

Athenos · Salad Dressing and Mayonnaise

Dressing Greek Vinaigrette

A 2 Tbsp (31g) serving of Dressing Greek Vinaigrette by Athenos has 50 calories, 1g of sugars and 370mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 1514639, record updated Jun 14, 2018).

Nutrition Facts

Serving size2 Tbsp (31g)
Amount per serving
Calories50
% Daily Value*
Total Fat 5g6%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 370mg16%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021000055272
UPC
021000055272
Category
Salad Dressing and Mayonnaise
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 23% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 15% carbohydrate, 85% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dressing Greek Vinaigrette against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.2 g6.7 g23%
Sodium1,194 mg767 mg90%
Protein0 g0 g0%
Calories16136713%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other vinaigrette in this aisle

771 of the 5,324 salad dressing and mayonnaise products are named vinaigrette. Per 100 g their median is 267 calories, 767 mg of sodium and 0 g of protein; 710 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chili Crisp Vinaigrette FLY BY JING947 mg313
Balsamic Vinaigrette Dressing NOT A BRANDED ITEM933 mg200
French Style Dijon Balsamic Vinaigrette FOOD NETWORK KITCHEN933 mg133

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinaigrette", one per barcode.

What is in it

Ingredients (as submitted): WATER, EXTRA VIRGIN OLIVE OIL, SOYBEAN OIL, RED WINE VINEGAR, VINEGAR, SALT, SUGAR, FETA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, CONTAINS LESS THAN 2% OF ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SPICE, CUCUMBER JUICE, DRIED GARLIC, BLACK OLIVES, DRIED ONIONS, CITRIC ACID, XANTHAN GUM, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), PROPYLENE GLYCOL ALGINATE, PHOSPHORIC ACID, OLEORESIN PAPRIKA

The statement lists 21 ingredients at the top level, beginning with Water, Extra Virgin Olive Oil, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 1514639).

More Athenos salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Greek Vinaigrette Dressing1613.23 g1,161 mg
Ranch Dressing & Dip with Greek Yogurt2000 g800 mg
Blue Cheese Dressing & Dip with Greek Yogurt2260 g903 mg
Balsamic Vinaigrette Dressing3556.45 g581 mg
Creamy Greek Dressing & Dip6330 g500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Athenos Dressing Greek Vinaigrette?

50 per 2 Tbsp (31g) serving, and 161 per 100 g.

How much sodium is in Athenos Dressing Greek Vinaigrette?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov