Fish, whitefish, eggs (Alaska Native)

Fish, whitefish, eggs (Alaska Native) contains 104 calories per 100g, according to the USDA FoodData Central database. It provides 14.7g of protein, 2.9g of fat, and 4.9g of carbohydrates.

Nutrition Facts Serving size 100g Amount per serving Calories 104 % Daily Value* Total Fat 3g 4% Saturated Fat 0g 2% Trans Fat 0g Cholesterol 439mg 146% Sodium 160mg 7% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 15g Vitamin D 0mcg 0% Calcium 46mg 4% Iron 6mg 33% Potassium 190mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

104
Calories per 100g
P: 14.66gF: 2.88gC: 4.89g
14.7g
Protein
2.9g
Total Fat
4.9g
Carbs
160mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 4.9 G 0%
Energy 104.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 14.7 G 0%
Total Sugars 0.0 G
Total lipid (fat) 2.9 G 0%
Alcohol, ethyl 0.0 G
Ash 1.3 G
Caffeine 0.0 MG
Energy 436.0 kJ
Fructose 0.0 G
Galactose 0.0 G
Glucose 0.0 G
Lactose 0.0 G
Maltose 0.0 G
Starch 0.0 G
Sucrose 0.0 G
Theobromine 0.0 MG
Water 76.2 G

Vitamins

Nutrient Amount % DV
Alanine 1.6 G
Arginine 1.1 G
Aspartic acid 1.6 G
Betaine 8.2 MG
Choline, total 247.5 MG
Cystine 0.2 G
Folate, DFE 53.0 UG
Folate, food 53.0 UG
Folate, total 53.0 UG
Folic acid 0.0 UG
Glutamic acid 2.2 G
Glycine 0.5 G
Histidine 0.5 G
Isoleucine 1.1 G
Leucine 1.6 G
Lysine 1.6 G
Methionine 0.6 G
Niacin 1.0 MG
Pantothenic acid 1.1 MG
Phenylalanine 0.9 G
Proline 1.1 G
Riboflavin 0.4 MG
Serine 1.2 G
Thiamin 0.1 MG
Threonine 1.0 G
Tryptophan 0.3 G
Tyrosine 0.8 G
Valine 1.3 G
Vitamin B-12 56.4 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.2 MG
Vitamin C, total ascorbic acid 12.0 MG
Vitamin E, added 0.0 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (Menaquinone-4) 0.6 UG
Vitamin K (phylloquinone) 0.6 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 46.0 MG 4%
Iron, Fe 6.0 MG 33%
Potassium, K 190.0 MG 4%
Sodium, Na 160.0 MG 7%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.2 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 30.0 MG
Manganese, Mn 0.2 MG
Phosphorus, P 306.0 MG
Retinol 91.0 UG
Selenium, Se 92.8 UG
Vitamin A, IU 305 IU
Vitamin A, RAE 91.0 UG
Vitamin E (alpha-tocopherol) 2.7 MG
Zinc, Zn 2.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 439.0 MG 146%
Fatty acids, total saturated 0.5 G 0%
Fatty acids, total monounsaturated 1.0 G
Fatty acids, total polyunsaturated 1.1 G
MUFA 14:1 0.0 G
MUFA 16:1 0.3 G
MUFA 17:1 0.0 G
MUFA 18:1 0.7 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 0.1 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.1 G
PUFA 20:5 n-3 (EPA) 0.2 G
PUFA 22:5 n-3 (DPA) 0.1 G
PUFA 22:6 n-3 (DHA) 0.3 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 0.4 G
SFA 17:0 0.0 G
SFA 18:0 0.1 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG
MUFA 15:1 0.0 G
PUFA 21:5 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.0 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Fish, whitefish, eggs (Alaska Native)?
Fish, whitefish, eggs (Alaska Native) contains 104 calories per 100g. It has 14.7g of protein, 2.9g of fat, and 4.9g of carbohydrates.
What are the macros in Fish, whitefish, eggs (Alaska Native)?
Per 100g, Fish, whitefish, eggs (Alaska Native) has 14.7g protein (56% of calories), 2.9g fat, and 4.9g carbs.
How much sodium is in Fish, whitefish, eggs (Alaska Native)?
Fish, whitefish, eggs (Alaska Native) contains 160mg of sodium per 100g, which is 7% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 167643). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.