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Schar · Breads and Buns

Gluten Free Italian Breadsticks

A 5 breadsticks (27g) serving of Gluten Free Italian Breadsticks by Schar has 110 calories, less than 1g of sugars and 220mg of sodium, as submitted by Sam Tell & Son, Inc to USDA (FoodData Central 2663899, record updated Sep 6, 2018).

Nutrition Facts

Serving size5 breadsticks (27g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 220mg10%
Total Carbohydrate 23g8%
Dietary Fiber <1g4%
Total Sugars <1g
Includes Added Sugars <1g2%
Protein <1g2%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sam Tell & Son, Inc submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810757010074
UPC
810757010074
Category
Breads and Buns
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 40% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 95% of them.

Where the calories come from: 84% carbohydrate, 12% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Gluten Free Italian Breadsticks against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.7 g4.7 g40%
Sodium815 mg464 mg95%
Protein3.7 g8.9 g3%
Calories40726795%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other breadsticks in this aisle

138 of the 10,293 breads and buns products are named breadsticks. Per 100 g their median is 400 calories, 767 mg of sodium and 11.9 g of protein; 97 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Garlic Cheesy Breadsticks DELORIO'S647 mg294
Rosemary Breadsticks JENNIFER'S HOMEMADE643 mg321
Picos Camperos Mini Olive Oil Breadsticks JOSE ANDRES633 mg433

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breadsticks", one per barcode.

What is in it

Ingredients (as submitted): POTATO STARCH, RICE FLOUR, MODIFIED CORN STARCH, YEAST, BUCKWHEAT FLOUR, PALM OIL, CORN SYRUP, SUGAR, SALT, MODIFIED CELLULOSE, SUNFLOWER LECITHIN, AMMONIUM BICARBONATE, NATURAL FLAVOR (ROSEMARY).

The statement lists 13 ingredients at the top level, beginning with Potato Starch, Rice Flour, Modified Corn Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2018), not the label on the shelf today.

Source: the ingredient statement Sam Tell & Son, Inc submitted to USDA (FoodData Central 2663899).

More Schar breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Schar, Croutons4290 g714 mg
Panettone An Italian Holiday Sweet Bread with Raisins31415.71 g371 mg
Schar, Cinnamon Raisin Loaf3066.12 g194 mg
Everything Bagels3009 g750 mg
Plain Bagels2909 g710 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Schar Gluten Free Italian Breadsticks?

110 per 5 breadsticks (27g) serving, and 407 per 100 g.

How much sodium is in Schar Gluten Free Italian Breadsticks?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sam Tell & Son, Inc submitted to USDA, last updated Sep 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov