Oreo · Ice Cream and Frozen Yogurt
Golden Oreo Creamy Vanilla Flavored Ice Cream with Golden Oreo Cookie Pieces Topped with Whipped Icing and a Golden Oreo Cookie Premium Ice Cream Cake
A 0.125 cake (75g) serving of Golden Oreo Creamy Vanilla Flavored Ice Cream with Golden Oreo Cookie Pieces Topped with Whipped Icing and a Golden Oreo Cookie Premium Ice Cream Cake by Oreo has 220 calories, 18g of sugars and 115mg of sodium, as submitted by Rich Products Corporation to USDA (FoodData Central 2091243, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2091243, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rich Products Corporation submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 016264127339
- Category
- Ice Cream and Frozen Yogurt
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 71% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 90% of them.
Where the calories come from: 49% carbohydrate, 47% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 24 g | 21.8 g | 71% |
| Sodium | 153 mg | 74 mg | 90% |
| Protein | 2.7 g | 3.4 g | 25% |
| Calories | 293 | 215 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cake in this aisle
544 of the 12,840 ice cream and frozen yogurt products are named cake. Per 100 g their median is 247 calories, 99 mg of sodium and 3.4 g of protein; 454 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Premium Ice Cream Cake, Muddy Moose Tracks FRIENDLY'S | 122 mg | 329 |
| Pumpkin Cheesecake Flavored Ice Cream with Graham Cracker Swirl FAVORITE DAY | 122 mg | 233 |
| Pumpkin Cheesecake Ice Cream with a Graham Cracker Swirl MARKET PANTRY | 122 mg | 233 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): MILKFAT AND NONFAT MILK, SUGAR, GOLDEN OREO COOKIE PIECES (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM AND/OR CANOLA OIL, HIGH FRUCTOSE CORN SYRUP, SALT, CORNSTARCH, BAKING SODA, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR), WATER, BLEACHED WHEAT FLOUR, PARTIALLY HYDROGENATED PALM KERNEL OIL, CORN SYRUP, GOLDEN OREO COOKIE (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM AND/OR CANOLA OIL, HIGH FRUCTOSE CORN SYRUP, SALT, CORNSTARCH, WHEAT STARCH, BAKING SODA, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR), CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, WHEY, COCONUT OIL, PALM OIL, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, NONFAT DRY MILK, SODIUM CASEINATE, SALT, CALCIUM SULFATE, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, BAKING SODA, CELLULOSE GUM, POLYSORBATE 60, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, CARRAGEENAN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), NATURAL FLAVOR, XANTHAN GUM, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6).
The statement lists 32 ingredients at the top level, beginning with Milkfat and Nonfat Milk, Sugar, Golden Oreo Cookie Pieces (unbleached Enriched Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement Rich Products Corporation submitted to USDA (FoodData Central 2091243).
More Oreo ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Frozen Dairy Dessert Sandwich | 293 | 25.33 g | 280 mg |
| Creamy Vanilla Ice Cream Cake with Cookie Pieces Topped with Whipped Icing | 284 | 24.51 g | 167 mg |
| Chocolatey Cones Filled with Oreo Frozen Dairy Dessert | 308 | 28.57 g | 132 mg |
| Ice Cream Roll, Vanilla | 267 | 22.67 g | 160 mg |
| Oreo Frozen Dairy Dessert Bars, 5 Count, 13.7 Fl Oz | 345 | 27.27 g | 145 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Oreo Golden Oreo Creamy Vanilla Flavored Ice Cream with Golden Oreo Cookie Pieces Topped with Whipped Icing and a Golden Oreo Cookie Premium Ice Cream Cake?
220 per 0.125 cake (75g) serving, and 293 per 100 g.
How much sodium is in Oreo Golden Oreo Creamy Vanilla Flavored Ice Cream with Golden Oreo Cookie Pieces Topped with Whipped Icing and a Golden Oreo Cookie Premium Ice Cream Cake?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rich Products Corporation submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov