Euro Classic · Breads and Buns
Gourmet Brioche Hamburger Buns
One bun (50g) serving of Gourmet Brioche Hamburger Buns by Euro Classic has 160 calories, 5g of sugars and 260mg of sodium, as submitted by ECI Storage and Logistics, Inc. to USDA (FoodData Central 1896427, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1896427, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that ECI Storage and Logistics, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 891071001511
- Category
- Breads and Buns
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 87% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 70% of them.
Where the calories come from: 65% carbohydrate, 23% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10 g | 4.7 g | 87% |
| Sodium | 520 mg | 464 mg | 70% |
| Protein | 10 g | 8.9 g | 69% |
| Calories | 320 | 267 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other buns in this aisle
1,373 of the 10,293 breads and buns products are named buns. Per 100 g their median is 275 calories, 465 mg of sodium and 9.1 g of protein; 1,076 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sandwich Buns, Sesame Seeds PEPPERIDGE FARM | 415 mg | 283 |
| Whole Wheat Hot Dog Buns 365 WHOLE FOODS MARKET | 415 mg | 226 |
| Whole Wheat Hot Dog Buns 365 EVERYDAY VALUE | 415 mg | 245 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buns", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, FRESH WHOLE EGGS, SUGAR, WATER, CANOLA OIL, WHEAT GLUTEN, SKIM MILK POWDER, YEAST, CONCENTRATED BUTTER, SALT, NATURAL FLAVOR, MONO-AND DIGLYCERIDES, MILK PROTEIN, DEACTIVATED YEAST, MALTED RYE FLOUR, COLOR (BETA CAROTENE).
The statement lists 16 ingredients at the top level, beginning with Wheat Flour, Fresh Whole Eggs, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement ECI Storage and Logistics, Inc. submitted to USDA (FoodData Central 1896427).
More Euro Classic breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Authentic Brioche Burger Buns | 320 | 12 g | 420 mg |
| Pastry Cream Brioche Ring | 316 | 15.79 g | 333 mg |
| Authentic French Sliced Butter Brioche | 328 | 8.96 g | 478 mg |
| Plain Soft French Baguette | 329 | 11.76 g | 400 mg |
| Authentic Brioche Rolls | 329 | 15.71 g | 514 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Euro Classic Gourmet Brioche Hamburger Buns?
160 per 1 bun (50g) serving, and 320 per 100 g.
How much sodium is in Euro Classic Gourmet Brioche Hamburger Buns?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record ECI Storage and Logistics, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov