Grand Central Baking Company · Breads and Buns
Grand Central Baking Company, Grande Bolo
A 3.25 oz (92g) serving of Grand Central Baking Company, Grande Bolo has 280 calories, 1g of sugars and 580mg of sodium, as submitted by The Grand Central Bakery, Inc. to USDA (FoodData Central 2014254, record updated Dec 31, 2017).
Values for the declared serving and per 100 g. FoodData Central 2014254, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Grand Central Bakery, Inc. submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 733163001583
- Category
- Breads and Buns
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 16% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 92% carbohydrate, 0% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.1 g | 4.7 g | 16% |
| Sodium | 630 mg | 464 mg | 88% |
| Protein | 5.4 g | 8.9 g | 7% |
| Calories | 304 | 267 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONO-NITRATE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, SALT, YEAST.
The statement lists 4 ingredients at the top level, beginning with Unbleached Enriched Wheat Flour (unbleached Wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 31, 2017), not the label on the shelf today.
Source: the ingredient statement The Grand Central Bakery, Inc. submitted to USDA (FoodData Central 2014254).
More Grand Central Baking Company breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Multigrain Whole Wheat | 286 | 1.79 g | 464 mg |
| Rustic Breads | 250 | 1.79 g | 571 mg |
| Grand Central Baking Company, Rustic Breads | 250 | 1.79 g | 321 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Grand Central Baking Company, Grande Bolo?
280 per 3.25 oz (92g) serving, and 304 per 100 g.
How much sodium is in Grand Central Baking Company, Grande Bolo?
580mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Grand Central Bakery, Inc. submitted to USDA, last updated Dec 31, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov