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Whole Foods Market · Sausages, Hotdogs and Brats

Hot Italian Organic Sausage

One link (113g) serving of Hot Italian Organic Sausage by Whole Foods Market has 280 calories, 0g of sugars and 430mg of sodium, as submitted by 365 by Whole Foods Market Services to USDA (FoodData Central 2670605, record updated Oct 30, 2023).

Nutrition Facts

Serving size1 link (113g)
Amount per serving
Calories280
% Daily Value*
Total Fat 22g28%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 430mg19%
Total Carbohydrate <1g0%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that 365 by Whole Foods Market Services submitted to USDA, for the declared 113g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0816416021955
UPC
816416021955
Category
Sausages, Hotdogs and Brats
Records
1 under this UPC

How it compares with other sausages, hotdogs and brats

Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 1% of them.

Where the calories come from: 1% carbohydrate, 72% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hot Italian Organic Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.2 g0%
Sodium381 mg823 mg1%
Protein15.9 g15.3 g55%
Calories24828633%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 40 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
All Natural Pork Sausage Patties, Lower Sodium, 2.0 oz., 1/10 lb. , Fully Cooked , Certified Gluten- Free Jones Dairy Farm304 mg411
Odoms Tennessee Pride Whole Hog Fresh Sliced 3" Sausage Patties, 96/2 oz. Odom's Tennessee Pride300 mg350
The Spicy Gonzalez Chorizo Sausage LOWES FOODS296 mg278

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC PORK, WATER, ORGANIC SPICES (INCLUDING ORGANIC PAPRIKA), SEA SALT, ORGANIC DEHYDRATED GARLIC (INCLUDING POWDER), NATURAL OLEORESIN PAPRIKA, ORGANIC SPICE ETRACTIVE, STUFFED IN A NATURAL PORK CASING.

The statement lists 8 ingredients at the top level, beginning with Organic Pork, Water, Organic Spices (including Organic Paprika). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2023), not the label on the shelf today.

Source: the ingredient statement 365 by Whole Foods Market Services submitted to USDA (FoodData Central 2670605).

More Whole Foods Market sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Bratwurst Organic Pork Sausage2480 g416 mg
Mild Italian Organic Sausage2480 g460 mg
Organic Jalapeno Monterey Jack Chicken Sausage1881.18 g600 mg
Parmesan & Mushroom Organic Chicken Sausage1761.18 g682 mg
Feta & Spinach Chicken Organic Sausage1651.18 g753 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Whole Foods Market Hot Italian Organic Sausage?

280 per 1 link (113g) serving, and 248 per 100 g.

How much sodium is in Whole Foods Market Hot Italian Organic Sausage?

430mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record 365 by Whole Foods Market Services submitted to USDA, last updated Oct 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov