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Good & Gather · Frozen Dinners and Entrees

Italian-style Meat Lasagna Meat Sauce Layered Between Lasagna Pasta, with Mozzarella, Ricotta & Parmesan Cheeses, Italian-style Meat

One cup (213g) serving of Italian-style Meat Lasagna Meat Sauce Layered Between Lasagna Pasta, with Mozzarella, Ricotta & Parmesan Cheeses, Italian-style Meat by Good & Gather has 260 calories, 4g of sugars and 840mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2659456, record updated Sep 20, 2023).

Nutrition Facts

Serving size1 cup (213g)
Amount per serving
Calories260
% Daily Value*
Total Fat 10g13%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 35mg11%
Sodium 840mg36%
Total Carbohydrate 30g11%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars 1g2%
Protein 13g26%
Vitamin D 0mcg0%
Calcium 160mg12%
Iron 3mg17%
Potassium 360mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 213g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239293737
UPC
085239293737
Category
Frozen Dinners and Entrees
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 50% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 46% carbohydrate, 34% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Italian-style Meat Lasagna Meat Sauce Layered Between Lasagna Pasta, with Mozzarella, Ricotta & Parmesan Cheeses, Italian-style Meat against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g1.9 g50%
Sodium394 mg296 mg77%
Protein6.1 g6.5 g43%
Calories12213339%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other pasta in this aisle

598 of the 4,995 frozen dinners and entrees products are named pasta. Per 100 g their median is 132 calories, 283 mg of sodium and 6.3 g of protein; 527 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Garlic Chicken Skillet Meal with Pasta and Vegetables AHOLD315 mg124
Mac & Cheese Pasta in a Creamy Blend of Three Cheeses MICHELINA'S315 mg144
Shrimp Scampi with Pasta MICHAEL ANGELO'S314 mg201

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.

What is in it

Ingredients (as submitted): WATER, ENRICHED SEMOLINA FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GROUND BEEF, TOMATO PASTE, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [A NATURAL MOLD INHIBITOR]), RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN [STABILIZER]), PRECOOKED ITALIAN SAUSAGE (PORK, SEASONING [SPICES, SALT, CORN SYRUP SOLIDS, SUGAR, GARLIC POWDER], WATER), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), MODIFIED CORN STARCH, SALT, BEEF STOCK (BEEF STOCK, FLAVOR), WHOLE EGG, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), SUGAR, DRIED WHEY, SPICES, GARLIC POWDER, DEHYDRATED ONION, GRANULATED GARLIC, WHITE MISO POWDER (WHITE MISO [FERMENTED SOYBEANS, RICE, SALT], MODIFIED FOOD STARCH, SALT), CITRIC ACID.

The statement lists 21 ingredients at the top level, beginning with Water, Enriched Semolina Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 20, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2659456).

More Good & Gather frozen dinners and entrees

Questions about this product

How many calories are in Good & Gather Italian-style Meat Lasagna Meat Sauce Layered Between Lasagna Pasta, with Mozzarella, Ricotta & Parmesan Cheeses, Italian-style Meat?

260 per 1 cup (213g) serving, and 122 per 100 g.

How much sodium is in Good & Gather Italian-style Meat Lasagna Meat Sauce Layered Between Lasagna Pasta, with Mozzarella, Ricotta & Parmesan Cheeses, Italian-style Meat?

840mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Sep 20, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov