Jimmy Dean · Sausages, Hotdogs and Brats
Jimmy Dean Sausage Tots
A 100g serving of Jimmy Dean Sausage Tots has 360 calories, 0g of sugars and 780mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2742013, record updated Aug 24, 2025).
Values for the declared serving and per 100 g. FoodData Central 2742013, available Sep 18, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077900000645
- Category
- Sausages, Hotdogs and Brats
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 40% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 20% carbohydrate, 70% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.4 g | 1.2 g | 40% |
| Sodium | 779 mg | 823 mg | 41% |
| Protein | 9.3 g | 15.3 g | 3% |
| Calories | 362 | 286 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
What is in it
Ingredients (as submitted): Pork, Potato Shreds (Potatoes, Sodium Acid Pyrophosphate), Spices, Salt, Isolated Oat Product, Sodium Phosphate, Natural Flavors. Battered And Breaded With: Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dried Potatoes, Salt, Contains 2% Or Less Of: Dextrose, Sugar, Modified Food Starch, Potato Flour, Yeast, Wheat Gluten, Natural Flavors, Tapioca Starch, Sunflower Oil, Autolyzed Yeast Extract, Leavening (Cream Of Tartar, Sodium Bicarbonate), Dried Garlic, Dried Onion, Paprika And Turmeric Extracts. Breading Set In Vegetable Oil.
The statement lists 24 ingredients at the top level, beginning with Pork, Potato Shreds (potatoes, Sodium Acid Pyrophosphate). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 24, 2025), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2742013).
More Jimmy Dean sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sausage, Egg & Cheese On a Biscuit | 359 | 2.18 g | 794 mg |
| Original Fresh Pork Sausage Patties | 359 | 1.56 g | 906 mg |
| Biscuit, Sausage, Egg & Cheese Sandwich | 359 | 3 g | 750 mg |
| Original Fully Cooked Pork Sausage Patties | 357 | 0 g | 900 mg |
| Meat Lovers Fully Cooked Pork Sausage and Bacon Crumbles | 368 | 0 g | 1,193 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jimmy Dean Sausage Tots?
360 per 100g serving, and 362 per 100 g.
How much sodium is in Jimmy Dean Sausage Tots?
780mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Aug 24, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov