Ducktrap · Fish and Seafood
Lightly Smoked with Real Wood Atlantic Salmon Portions
One fillet (142g) serving of Lightly Smoked with Real Wood Atlantic Salmon Portions by Ducktrap has 430 calories, 0g of sugars and 440mg of sodium, as submitted by Ducktrap River of Maine, LLC to USDA (FoodData Central 2612360, record updated Jun 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2612360, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ducktrap River of Maine, LLC submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 082674078608
- Category
- Fish and Seafood
- Records
- 1 under this UPC
How it compares with other fish and seafood
Per 100 g, none of the 1,235 fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 26% of them.
Where the calories come from: 0% carbohydrate, 73% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 310 mg | 509 mg | 26% |
| Protein | 20.4 g | 19.3 g | 62% |
| Calories | 303 | 159 | 97% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other portions in this aisle
27 of the 1,235 fish and seafood products are named portions. Per 100 g their median is 196 calories, 89 mg of sodium and 18.8 g of protein; 25 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spinach & Feta Stuffed Atlantic Salmon Portions Superior Foods Company | 247 mg | 188 |
| Blackened Atlantic Salmon Portions MEIJER | 204 mg | 227 |
| Skinless Boneless Tilapia Fillet Portions MEMBER'S MARK | 170 mg | 80 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "portions", one per barcode.
What is in it
Ingredients (as submitted): ATLANTIC SALMON (SALMO SALAR) COLOR ADDED THROUGH FEED) SALT.
The statement lists 1 ingredient at the top level, beginning with Atlantic Salmon (salmo Salar) Color Added Through Feed) Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2023), not the label on the shelf today.
Source: the ingredient statement Ducktrap River of Maine, LLC submitted to USDA (FoodData Central 2612360).
More Ducktrap fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Maine Smoked a Blend of Smoked Salmon, Herbs and Spices Pate | 298 | 3.51 g | 368 mg |
| Ducktrap, Nova Lox, Smoked Atlantic Salmon | 175 | 0 g | 1,035 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ducktrap Lightly Smoked with Real Wood Atlantic Salmon Portions?
430 per 1 fillet (142g) serving, and 303 per 100 g.
How much sodium is in Ducktrap Lightly Smoked with Real Wood Atlantic Salmon Portions?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ducktrap River of Maine, LLC submitted to USDA, last updated Jun 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov