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Victoria · Other Cooking Sauces

Marsala Simmer Sauce

A 1/2 cup (113g) serving of Marsala Simmer Sauce by Victoria has 70 calories, 3g of sugars and 330mg of sodium, as submitted by Victoria Fine Foods LLC to USDA (FoodData Central 2616134, record updated Jun 23, 2023).

Nutrition Facts

Serving size1/2 cup (113g)
Amount per serving
Calories70
% Daily Value*
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 330mg14%
Total Carbohydrate 10g4%
Dietary Fiber 1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 10mg1%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Victoria Fine Foods LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070234003870
UPC
070234003870
Category
Other Cooking Sauces
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other other cooking sauces

Per 100 g, it has more sugar than 37% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 53% of them.

Where the calories come from: 57% carbohydrate, 26% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other cooking sauces: sugar per 100 g

Sugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Marsala Simmer Sauce against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.7 g5.6 g37%
Sodium292 mg189 mg53%
Protein2.7 g0 g89%
Calories626747%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

Other sauce in this aisle

745 of the 1,856 other cooking sauces products are named sauce. Per 100 g their median is 105 calories, 594 mg of sodium and 1.6 g of protein; 88 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cooking Sauce, California Cioppino SONOMA GOURMET232 mg64
Classic Orange Simmering Sauce HOUSE OF TSANG229 mg157
Sharwood's, Chinese Fiery & Sweet Cooking Sauce, Hot SHARWOOD'S226 mg180

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): MUSHROOM STOCK (MUSHROOMS, WATER, WINE), BEEF BROTH, MUSHROOMS, ONIONS, CORN STARCH, OLIVE OIL, SUGAR, SALT, GARLIC, BEEF FAT, NATURAL FLAVOR, TARTARIC ACID, SPICES

The statement lists 13 ingredients at the top level, beginning with Mushroom Stock (mushrooms, Water, Wine). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Victoria Fine Foods LLC submitted to USDA (FoodData Central 2616134).

More Victoria other cooking sauces

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Victoria Marsala Simmer Sauce?

70 per 1/2 cup (113g) serving, and 62 per 100 g.

How much sodium is in Victoria Marsala Simmer Sauce?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Victoria Fine Foods LLC submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov