Branded Food · RED'S

Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella

According to USDA FoodData Central (FDC ID 2405158, data refreshed July 2026), nutrition facts per 213g serving, sourced verbatim.

230
Calorieslow density
5.0g
Proteingood source · 10% DV
18.0g
Carbsmoderate · 7% DV
16.0g
Fathigh · 21% DV
230 calories per 213g serving

Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella contains 230 calories per 213g serving according to USDA FoodData Central. It has 5.0g of protein, 16.0g of fat, and 18.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 23% of USDA whole foods

The verdict

Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella carries 2.4g of protein per 100g, more than 23% of USDA whole foods.

2.4g
protein per 100g
Top 77%
protein vs USDA whole foods
108
calories per 100g
2.8g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella by RED'S contains 230 calories per 213g serving (108 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 5.0g of protein, 16.0g of fat, and 18.0g of carbohydrates per 213g serving. Dietary fiber: 6.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella is catalogued there as FDC ID 2405158, a branded food entry from RED'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella balances protein, fat, and carbohydrates without any single macro dominating.

At 21% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 213g Amount per serving Calories 230 % Daily Value* Total Fat 16g 21% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 0mg 0% Sodium 590mg 26% Total Carbohydrate 18g 7% Dietary Fiber 6g 21% Total Sugars 6g Includes 0g Added Sugars 0% Protein 5g Vitamin D 0mcg 0% Calcium 64mg 5% Iron 2mg 11% Potassium 494mg 11% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 213g serving · 108 kcal per 100g basis

Macro Breakdown

230
Calories per 213g serving
108 kcal per 100g (USDA basis)

230 kcal = 12% of FDA 2,000 kcal Daily Value

0%100%12of 2,000 kcal
230 kcal = 12% of FDA 2,000 kcal Daily Value
P: 5.0gF: 16.0gC: 18.0g
5.0g
Protein
10% DV
16.0g
Total Fat
21% DV
18.0g
Carbs
7% DV
6.0g
Fiber
21% DV
6.0g
Sugar
no FDA DV
590mg
Sodium
26% DV

Values shown per 213g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella ranks on protein

Its 2.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella vs every USDA reference food

USDA reference (whole) foods with a protein value

2 23rd percentile higher than 23% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 8.4 G
3%
Energy 108 KCAL
Fiber, total dietary 2.8 G
10%
Protein 2.4 G
5%
Total Sugars 2.8 G
Total lipid (fat) 7.5 G
10%

Minerals

Nutrient Amount % DV
Calcium, Ca 30 MG
2%
Iron, Fe 1 MG
5%
Potassium, K 232 MG
5%
Sodium, Na 277 MG
12%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.47 G
2%
Fatty acids, total trans 0.00 G

Key takeaways

  • Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella delivers 5.0g of protein per 100g, more than 23% of USDA whole foods. See the protein ranking
  • It carries 230 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella?
Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella contains 230 calories per 213g serving (108 cal per 100g basis, USDA storage). It has 5.0g of protein, 16.0g of fat, and 18.0g of carbohydrates.
What are the macros in Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella?
Per 213g serving, Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella has 5.0g protein (9% of calories), 16.0g fat, and 18.0g carbs. Fiber: 6.0g. Sugar: 6.0g.
How much sodium is in Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella?
Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella contains 590mg of sodium per 213g serving, which is 26% of the recommended daily limit (2,300mg).
Is Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella high in fiber?
Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella contains 6.0g of dietary fiber per 213g serving, which is 21% of the daily recommended value (28g). This is considered a good source of fiber.
Is Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella keto-friendly?
Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella has 18.0g of carbs per 213g serving (31% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella good for a diet?
Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella has 230 calories per 213g serving. Fat content: 16.0g. Contains 6.0g fiber which aids digestion.
How does Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella compare to other foods?
Red's Microwaveable Chickpea Paella Riced Cauliflower, Chickpea Paella provides 230 calories and 5.0g protein per 213g serving. That is 46 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2405158) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 213g serving for this product, the headline values (calories, macros) are multiplied by 213/100 = 2.130 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.