S&b · Vegetable and Cooking Oils
Mild Crunchy Garlic Umami Topping with Chili Oil
One tsp (5g) serving of Mild Crunchy Garlic Umami Topping with Chili Oil by S&b has 35 calories, 0g of sugars and 90mg of sodium, as submitted by S & B Shokuhin Company Ltd to USDA (FoodData Central 2381629, record updated Jul 13, 2021).
Values for the declared serving and per 100 g. FoodData Central 2381629, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that S & B Shokuhin Company Ltd submitted to USDA, for the declared 5g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 074880004014
- Category
- Vegetable and Cooking Oils
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other vegetable and cooking oils
Per 100 g, none of the 3,169 vegetable and cooking oils products in USDA's branded database has less sugar, and it has more sodium than nearly all of them.
Where the calories come from: 11% carbohydrate, 89% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among vegetable and cooking oils: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 1,800 mg | 0 mg | 100% |
| Protein | 0 g | 0 g | 0% |
| Calories | 700 | 800 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,169 products, one per barcode.
Other chili in this aisle
44 of the 3,169 vegetable and cooking oils products are named chili. Per 100 g their median is 800 calories, 0 mg of sodium and 0 g of protein; 43 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Olio Del Diavolo Hot and Spicy Chili-infused Olive Oil ALLA FAMIGLIA | 1,312 mg | 812 |
| Chili Oil with Black Bean LAOGANMA | 1,183 mg | 543 |
| Thai and True, Chili Oil, Hot THAI AND TRUE | 1,000 mg | 300 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chili", one per barcode.
What is in it
Ingredients (as submitted): CORN OIL, CHILI PEPPER, FRIED GARLIC, SESAME OIL, MONOSODIUM GLUTAMATE, ONION POWDER, SALT SUGAR, SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, WHEAT SALT], DEXTRIN, SALT), CHILI PASTE (CHILI PEPPER, SALT, RICE), FRIED ONION, ALMOND, GROUND SESAME SEEDS, DISODIUM GUANYLATE, DISODIUM INOSINATE, MIXED TOCOPHEROLS.
The statement lists 15 ingredients at the top level, beginning with Corn Oil, Chili Pepper, Fried Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 13, 2021), not the label on the shelf today.
Source: the ingredient statement S & B Shokuhin Company Ltd submitted to USDA (FoodData Central 2381629).
Questions about this product
How many calories are in S&b Mild Crunchy Garlic Umami Topping with Chili Oil?
35 per 1 tsp (5g) serving, and 700 per 100 g.
How much sodium is in S&b Mild Crunchy Garlic Umami Topping with Chili Oil?
90mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record S & B Shokuhin Company Ltd submitted to USDA, last updated Jul 13, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov