GetFoodFacts

Bantry Bay · Frozen Fish and Seafood

Mussel Meats in a Thai Curry Sauce

A 4.5 oz (127g) serving of Mussel Meats in a Thai Curry Sauce by Bantry Bay has 170 calories, 0g of sugars and 830mg of sodium, as submitted by Next Wave Seafood, Inc. to USDA (FoodData Central 2288867, record updated Nov 28, 2017).

Nutrition Facts

Serving size4.5 oz (127g)
Amount per serving
Calories170
% Daily Value*
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 80mg26%
Sodium 830mg36%
Total Carbohydrate 7g3%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 30mg2%
Iron 0.5mg3%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Next Wave Seafood, Inc. submitted to USDA, for the declared 127g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0856382003463
UPC
856382003463
Category
Frozen Fish and Seafood
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 73% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 17% carbohydrate, 48% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mussel Meats in a Thai Curry Sauce against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.4 g0 g73%
Sodium650 mg298 mg91%
Protein11.8 g16.1 g22%
Calories13210567%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other sauce in this aisle

105 of the 3,374 frozen fish and seafood products are named sauce. Per 100 g their median is 128 calories, 493 mg of sodium and 11.4 g of protein; 75 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Boomerang Shrimp Crispy Shrimp with a Creamy, Spicy Garlic Tossin' Sauce MARGARITAVILLE518 mg268
Shrimp Scampi Succulent Tail-off Shrimp in a Butter, Garlic & Herb Sauce MEMBER'S MARK496 mg248
Mussels in a Garlic Butter Sauce NEXT WAVE OF BANTRY493 mg93

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): MUSSELS, ONIONS (ONIONS, SUGAR, MODIFIED MAIZE STARCH, CARRAGEENAN), CREAM (MILK, CARRAGEENAN), COCONUT MILK, BUTTER, WHITE WINE, MODIFIED MAIZE STARCH, CURRY POWDER (CORIANDER, TURMERIC, FENUGREEK, CUMIN, FENNEL, SALT), PEPPER, SPICES, HERBS, SALT.

The statement lists 12 ingredients at the top level, beginning with Mussels, Onions (onions, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 28, 2017), not the label on the shelf today.

Source: the ingredient statement Next Wave Seafood, Inc. submitted to USDA (FoodData Central 2288867).

More Bantry Bay frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Atlantic Salmon Fillet with Zesty Lemon and Cracked Pepper2120.87 g254 mg
Atlantic Salmon Fillet with Blackened Cajun2120.87 g257 mg
Clams500 g40 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Bantry Bay Mussel Meats in a Thai Curry Sauce?

170 per 4.5 oz (127g) serving, and 132 per 100 g.

How much sodium is in Bantry Bay Mussel Meats in a Thai Curry Sauce?

830mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Next Wave Seafood, Inc. submitted to USDA, last updated Nov 28, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov