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Market Pantry · Canned soup

New England-style Clam Chowder Reduced Sodium Homestyle Ready-to-serve Soup, New England-style Clam Chowder

One cup (245g) serving of New England-style Clam Chowder Reduced Sodium Homestyle Ready-to-serve Soup, New England-style Clam Chowder by Market Pantry has 190 calories, 2g of sugars and 660mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2661465, record updated Sep 6, 2023).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories190
% Daily Value*
Total Fat 9g12%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 660mg29%
Total Carbohydrate 22g8%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 40mg3%
Iron 2.7mg15%
Potassium 790mg17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239180624
UPC
085239180624
Category
Canned soup
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 59% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 50% of them.

Where the calories come from: 47% carbohydrate, 43% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
New England-style Clam Chowder Reduced Sodium Homestyle Ready-to-serve Soup, New England-style Clam Chowder against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0.4 g59%
Sodium269 mg269 mg50%
Protein2 g1.6 g58%
Calories782987%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

Other soup in this aisle

767 of the 2,197 canned soup products are named soup. Per 100 g their median is 49 calories, 282 mg of sodium and 2.5 g of protein; 260 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Authentic Italian Soup, Tomato & Basil ORTI DI CALABRIA213 mg59
Artisan Soup, Black Bean MARKET DISTRICT212 mg64
Coconut Curry Chicken Soup WHOLE FOODS MARKET212 mg90

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CLAM BROTH, POTATOES, CLAMS, SOYBEAN OIL, CELERY, CORNSTARCH, MODIFIED CORNSTARCH, CONTAINS 1% OR LESS OF CREAM, DEHYDRATED ONIONS, BUTTER, WHEY POWDER, SALT, SUGAR, NATURAL FLAVOR, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, ONION POWDER, TITANIUM DIOXIDE (FOR COLOR), AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, SHRIMP POWDER, DISODIUM PHOSPHATE, DEHYDRATED PARSLEY, SPICE, NATURAL EXTRACT OF TURMERIC.

The statement lists 25 ingredients at the top level, beginning with Clam Broth, Potatoes, Clams. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2661465).

More Market Pantry canned soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
New England Style Clam Chowder820.41 g363 mg
Chicken Corn Chowder821.63 g351 mg
Chunky Chicken Corn Chowder Ready-to-serve Soup822.04 g310 mg
Chunky Beef Barley Ready-to-serve Soup570.82 g322 mg
Chunky Chicken & Sausage Gumbo Ready-to-serve Soup570.82 g347 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Market Pantry New England-style Clam Chowder Reduced Sodium Homestyle Ready-to-serve Soup, New England-style Clam Chowder?

190 per 1 cup (245g) serving, and 78 per 100 g.

How much sodium is in Market Pantry New England-style Clam Chowder Reduced Sodium Homestyle Ready-to-serve Soup, New England-style Clam Chowder?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Sep 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov