Marie Callender's · Frozen Dinners and Entrees
North Carolina Style Chicken & Grits Cheddar Grits with Chicken Breast, Topped with Black-eyed Peas, Celery and Red Bell Peppers, Smothered in North Carolina Style Bbq Sauce Bowl
One meal (354g) serving of North Carolina Style Chicken & Grits Cheddar Grits with Chicken Breast, Topped with Black-eyed Peas, Celery and Red Bell Peppers, Smothered in North Carolina Style Bbq Sauce Bowl by Marie Callender's has 330 calories, 8g of sugars and 1200mg of sodium, as submitted by Marie Callender's Retail Foods to USDA (FoodData Central 2573120, record updated Jun 5, 2023).
Values for the declared serving and per 100 g. FoodData Central 2573120, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Marie Callender's Retail Foods submitted to USDA, for the declared 354g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021131000233
- Category
- Frozen Dinners and Entrees
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 60% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 48% carbohydrate, 30% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.3 g | 1.9 g | 60% |
| Sodium | 339 mg | 296 mg | 64% |
| Protein | 5.1 g | 6.5 g | 26% |
| Calories | 93 | 133 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other breast in this aisle
209 of the 4,995 frozen dinners and entrees products are named breast. Per 100 g their median is 128 calories, 309 mg of sodium and 7.9 g of protein; 124 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Homestyle Turkey Breast with Stuffing SMART ONES | 271 mg | 110 |
| Chicken Queso Pulled Chicken Breast with Queso Sauce, Cilantro Rice, Black Beans, Red Onion, Bell Peppers, and Pepper Jack Cheese Bowl FRONTERA | 269 mg | 127 |
| Santa Fe-style Chicken Grain Bowl Brown Rice, Quinoa and Seasoned Chicken Breast with Tomatoes, Black Beans, Corn, Onion & Jalapeno Peppers in a Tomato Adobo Sauce, Santa Fe-style Chicken WEGMANS | 268 mg | 148 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): CHEDDAR GRITS (WATER, MILK, CORN GRITS, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLOR}], BUTTER [CREAM, SALT], SALT), BBQ SAUCE (WATER, APPLE CIDER VINEGAR, BROWN SUGAR, BUTTER [CREAM, SALT], MODIFIED CORN STARCH, SPICES, SALT), COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE), COOKED BLACK-EYED PEAS, CELERY, RED BELL PEPPERS.
The statement lists 6 ingredients at the top level, beginning with Cheddar Grits (water, Milk, Corn Grits. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.
Source: the ingredient statement Marie Callender's Retail Foods submitted to USDA (FoodData Central 2573120).
More Marie Callender's frozen dinners and entrees
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marie Callender's North Carolina Style Chicken & Grits Cheddar Grits with Chicken Breast, Topped with Black-eyed Peas, Celery and Red Bell Peppers, Smothered in North Carolina Style Bbq Sauce Bowl?
330 per 1 meal (354g) serving, and 93 per 100 g.
How much sodium is in Marie Callender's North Carolina Style Chicken & Grits Cheddar Grits with Chicken Breast, Topped with Black-eyed Peas, Celery and Red Bell Peppers, Smothered in North Carolina Style Bbq Sauce Bowl?
1200mg per serving (52% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Marie Callender's Retail Foods submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov