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Wegmans · Frozen Dinners and Entrees

Santa Fe-style Chicken Grain Bowl Brown Rice, Quinoa and Seasoned Chicken Breast with Tomatoes, Black Beans, Corn, Onion & Jalapeno Peppers in a Tomato Adobo Sauce, Santa Fe-style Chicken

One bowl (298g) serving of Santa Fe-style Chicken Grain Bowl Brown Rice, Quinoa and Seasoned Chicken Breast with Tomatoes, Black Beans, Corn, Onion & Jalapeno Peppers in a Tomato Adobo Sauce, Santa Fe-style Chicken by Wegmans has 440 calories, 4g of sugars and 800mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2504373, record updated Feb 27, 2023).

Nutrition Facts

Serving size1 bowl (298g)
Amount per serving
Calories440
% Daily Value*
Total Fat 12g15%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 800mg35%
Total Carbohydrate 67g24%
Dietary Fiber 5g18%
Total Sugars 4g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 90mg7%
Iron 3mg17%
Potassium 380mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 298g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
7789055135
Category
Frozen Dinners and Entrees
Records
1 under this UPC

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 31% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 39% of them.

Where the calories come from: 60% carbohydrate, 24% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Santa Fe-style Chicken Grain Bowl Brown Rice, Quinoa and Seasoned Chicken Breast with Tomatoes, Black Beans, Corn, Onion & Jalapeno Peppers in a Tomato Adobo Sauce, Santa Fe-style Chicken against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.3 g1.9 g31%
Sodium268 mg296 mg39%
Protein5.7 g6.5 g36%
Calories14813361%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other rice in this aisle

842 of the 4,995 frozen dinners and entrees products are named rice. Per 100 g their median is 120 calories, 263 mg of sodium and 5.7 g of protein; 438 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): COOKED GRAIN BLEND (WATER, BROWN RICE, WHITE QUINOA, WHITE VINEGAR, OLIVE OIL, RED QUINOA, SALT), COOKED SEASONED CHICKEN BREAST (CHICKEN, WATER, SALT, PEA PROTEIN, SUGAR, ONION POWDER, GARLIC POWDER, SPICE EXTRACT), BAJA SAUCE (TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, WATER, CANOLA OIL, CHIPOTLE ADOBO PURE [WATER, CHIPOTLE CHILIES, VINEGAR, SUN DRIED TOMATOES, SUGAR, SALT, OLEORESINS (ONION, GARLIC, CILANTRO}], LIME JUICE, SALT, SPICES, PARSLEY, DRIED GARLIC), TOMATO, BLACK BEANS (BLACK BEANS, WATER, SALT), CORN, ONION, JALAPEO PEPPER, CILANTRO.

The statement lists 9 ingredients at the top level, beginning with Cooked Grain Blend (water, Brown Rice, White Quinoa. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 27, 2023), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2504373).

More Wegmans frozen dinners and entrees

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Santa Fe-style Chicken Grain Bowl Brown Rice, Quinoa and Seasoned Chicken Breast with Tomatoes, Black Beans, Corn, Onion & Jalapeno Peppers in a Tomato Adobo Sauce, Santa Fe-style Chicken?

440 per 1 bowl (298g) serving, and 148 per 100 g.

How much sodium is in Wegmans Santa Fe-style Chicken Grain Bowl Brown Rice, Quinoa and Seasoned Chicken Breast with Tomatoes, Black Beans, Corn, Onion & Jalapeno Peppers in a Tomato Adobo Sauce, Santa Fe-style Chicken?

800mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Feb 27, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov