O Organics · Breads and Buns
Organic Multigrain Batard
A 0.167 of a loaf (57g) serving of Organic Multigrain Batard by O Organics has 160 calories, less than 1g of sugars and 310mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2408986, record updated Mar 13, 2021).
Values for the declared serving and per 100 g. FoodData Central 2408986, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893116204
- Category
- Breads and Buns
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 18% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 77% of them.
Where the calories come from: 61% carbohydrate, 22% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 4.7 g | 18% |
| Sodium | 544 mg | 464 mg | 77% |
| Protein | 12.3 g | 8.9 g | 91% |
| Calories | 281 | 267 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other batard in this aisle
36 of the 10,293 breads and buns products are named batard. Per 100 g their median is 250 calories, 561 mg of sodium and 8.8 g of protein; 15 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Whole Grain Batard GIANT | 421 mg | 246 |
| Cranberry Walnut Batard Artisan Bread PRIVATE SELECTION | 421 mg | 298 |
| Macrina Sliced Batard MACRINA BAKERY | 400 mg | 244 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "batard", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC WHEAT FLOUR, ORGANIC RYE FLOUR, ORGANIC CRACKED WHEAT, ORGANIC FLAX SEED, ORGANIC SESAME SEEDS, ORGANIC SUNFLOWER KERNEL, ORGANIC VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SEA SALT, ORGANIC POPPY SEEDS, ORGANIC CRACKED RYE, ORGANIC HONEY, ORGANIC CRACKED BARLEY, YEAST, ORGANIC CORN GRITS, ORGANIC MILLET, ORGANIC STEEL CUT OATS, CULTURED ORGANIC WHEAT STARCH, CITRIC ACID.
The statement lists 20 ingredients at the top level, beginning with Organic Whole Wheat Flour, Water, Organic Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 13, 2021), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2408986).
More O Organics breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| O Organics, 10 Seed Organic Enriched Bread | 281 | 9.38 g | 500 mg |
| Classic White Organic Bread | 281 | 6.25 g | 438 mg |
| Organic Ciabatta Rolls | 277 | 0 g | 511 mg |
| 21 Grains & Seeds Thin Sliced Organic Bread | 286 | 7.14 g | 232 mg |
| Organic Flatbread | 288 | 1.92 g | 462 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in O Organics Organic Multigrain Batard?
160 per 0.167 of a loaf (57g) serving, and 281 per 100 g.
How much sodium is in O Organics Organic Multigrain Batard?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Mar 13, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov