GetFoodFacts

Maple Hill · Milk

Organic Strawberry Kefir, 32 oz

A 243g serving of Organic Strawberry Kefir, 32 oz by Maple Hill has 200 calories, 7g of sugars and 110mg of sodium, as submitted by Maple Hill to USDA (FoodData Central 2755977, record updated Apr 23, 2026).

Nutrition Facts

Serving size243g
Amount per serving
Calories200
% Daily Value*
Total Fat 10g13%
Saturated Fat 7g35%
Trans Fat not declared
Cholesterol not declared
Sodium 110mg5%
Total Carbohydrate 19g7%
Dietary Fiber not declared
Total Sugars 7g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Maple Hill submitted to USDA, for the declared 243g serving. USDA corrected this record after the April 30, 2026 release; these are the corrected values (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0855088005351
UPC
855088005351
Category
Milk
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other milk

Per 100 g, it has more sugar than 13% of the 5,133 milk products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 38% carbohydrate, 45% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among milk: sugar per 100 g

Sugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Organic Strawberry Kefir, 32 oz against the 5,133 milk products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g5 g13%
Sodium45 mg56 mg17%
Protein3.7 g3.3 g59%
Calories826761%

Source: USDA FoodData Central branded foods, April 30, 2026 release; this product: USDA's corrected values, read from the FoodData Central API Sep 29, 2026; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.

Other kefir in this aisle

31 of the 5,133 milk products are named kefir. Per 100 g their median is 63 calories, 52 mg of sodium and 4.2 g of protein; 7 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Wildberry Probiotic Smoothie Cultured Kefir Beverage GOOD CULTURE36 mg68
Plain Kefir, 32 fl oz Zymosi30 mg69

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "kefir", one per barcode.

What is in it

Ingredients (as submitted): Organic Whole Milk ; Organic Strawberries ; Organic Cane Sugar ; Organic Vanilla Extract ; Live and Active Cultures. ; ( Streptococcus Thermophilus, L. Delbrueckii Subsp. Bulgaricus, L. Rhamnosus, L. Casei, L. Lactis Subsp. Lactis, L. Lactis Subsp. Lactis Biovar. Diacetylactis, Leuconostoc Cremoris, Bifidobacterium Lactis, L. Lactis Subsp. Cremoris, L. Acidophilus) ; Milk and Dairy ( Organic Whole Milk) ; Cane Sugar ; Vanilla Extract ; Cultures ; Live and Active Cultures ; L. Rhamnosus

The statement lists 1 ingredient at the top level, beginning with Organic Whole Milk ; Organic Strawberries ; Organic Cane Sugar ; Organic Vanilla Extract ; Live and Active Cultures. ; ( Streptococcus Thermophilus, L. Delbrueckii Subsp. Bulgaricus, L. Rhamnosus. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2026), not the label on the shelf today.

Source: the ingredient statement Maple Hill submitted to USDA (FoodData Central 2755977).

More Maple Hill milk

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate 2% Reduced Fat Milk7911.25 g38 mg
Chocolate Whole Milk8810.83 g88 mg
Buttercup 100% Grassfed Whole Milk675 g44 mg
GREEK YOGURT VANILLA BEAN, 16 oz1067.65 g44 mg
Plain Cream On Top Yogurt, 32 oz533.52 g48 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Maple Hill Organic Strawberry Kefir, 32 oz?

200 per 243g serving, and 82 per 100 g.

How much sodium is in Maple Hill Organic Strawberry Kefir, 32 oz?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Maple Hill submitted to USDA, last updated Apr 23, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov