Stouffer's · Frozen Dinners and Entrees
Oven Roasted Chicken White Meat Chicken with Diced Red Skin Potatoes, Broccoli and a Savory Wine Sauce
One package (375g) serving of Oven Roasted Chicken White Meat Chicken with Diced Red Skin Potatoes, Broccoli and a Savory Wine Sauce by Stouffer's has 260 calories, 5g of sugars and 750mg of sodium, as submitted by Nestle Usa-Frozen Food Division to USDA (FoodData Central 2086885, record updated Dec 10, 2020).
Values for the declared serving and per 100 g. FoodData Central 2086885, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle Usa-Frozen Food Division submitted to USDA, for the declared 375g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013800293466
- Category
- Frozen Dinners and Entrees
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 30% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 15% of them.
Where the calories come from: 46% carbohydrate, 14% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 1.9 g | 30% |
| Sodium | 200 mg | 296 mg | 15% |
| Protein | 6.9 g | 6.5 g | 56% |
| Calories | 69 | 133 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other potatoes in this aisle
233 of the 4,995 frozen dinners and entrees products are named potatoes. Per 100 g their median is 110 calories, 289 mg of sodium and 6.1 g of protein; 34 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Meatloaf Dinner Casserole, Garlic Mashed Potatoes, Peas and Savory Gravy BLAKE'S | 154 mg | 137 |
| Elliott Bay Shepherd's Pie Beef and Lamb Cooked in Brown Ale, with Creamy Mashed Potatoes, Elliott Bay Shepherd's PERFORMANCE KITCHEN | 147 mg | 109 |
| Lemon Feta Frenzy Roasted Zucchini, Roasted Sweet Potatoes, Broccoli Florets, and Chickpeas, Topped with Roasted Onions, Feta and Parsley in a Lemon Artichoke Sauce Over Red Quinoa, Yellow Lentils and Couscous FAT RABBIT | 144 mg | 74 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potatoes", one per barcode.
What is in it
Ingredients (as submitted): RED SKIN POTATOES, COOKED WHITE MEAT CHICKEN, WATER, BROCCOLI, 2% OR LESS OF MARSALA WINE, MODIFIED FOOD STARCH, BUTTER (CREAM, SALT), BROWN SUGAR, SALT, MALTODEXTRIN, GARLIC, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, SEASONING (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), MUSHROOMS, ONION POWDER, XANTHAN GUM, SUGAR, CARAMEL COLOR, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), POTASSIUM CHLORIDE, FLAVORS, LACTIC ACID, SPICES, AUTOLYZED YEAST EXTRACT, CANOLA OIL, CALCIUM LACTATE, CHICKEN FAT, DRIED CHICKEN BROTH, GUM ACACIA, SODIUM LACTATE, SESAME OIL, CANOLA LECITHIN, CITRIC ACID, POTASSIUM PHOSPHATE, POTATO MALTODEXTRIN, SODIUM CITRATE, POTATO STARCH, MUSHROOM JUICE, HYDROLYZED VEGETABLE PROTEIN, PROPYLENE GLYCOL, NATURAL FLAVORS, ONION JUICE, GARLIC JUICE.
The statement lists 44 ingredients at the top level, beginning with Red Skin Potatoes, Cooked White Meat Chicken, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.
Source: the ingredient statement Nestle Usa-Frozen Food Division submitted to USDA (FoodData Central 2086885).
More Stouffer's frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Braised Beef & Roasted Red Skin Potatoes with Select Cuts of Green & Yellow Beans | 78 | 0.71 g | 240 mg |
| Rotisserie Seasoned Turkey Tenderloin with Diced Red Skin & Sweet Potatoes and Green Beans in a Lightly Seasoned Sauce Bowls | 79 | 2.65 g | 215 mg |
| Rotisserie Seasoned Turkey Tenderloin with Diced Red Skin & Sweet Potatoes and Green Beans | 84 | 2.23 g | 238 mg |
| Oven Roasted Chicken White Meat Chicken with Broccoli, Carrots and Roasted Yukon Potatoes in a Savory Wine Sauce Protein Bowls | 84 | 1.68 g | 263 mg |
| Stuffed Peppers Topped with Classic Zesty Tomato Sauce | 84 | 3.1 g | 323 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stouffer's Oven Roasted Chicken White Meat Chicken with Diced Red Skin Potatoes, Broccoli and a Savory Wine Sauce?
260 per 1 package (375g) serving, and 69 per 100 g.
How much sodium is in Stouffer's Oven Roasted Chicken White Meat Chicken with Diced Red Skin Potatoes, Broccoli and a Savory Wine Sauce?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle Usa-Frozen Food Division submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov