GetFoodFacts

Open Nature · Frozen Dinners and Entrees

Penne Pasta and Cannellini Beans

One tray (289g) serving of Penne Pasta and Cannellini Beans by Open Nature has 420 calories, 2g of sugars and 650mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2067179, record updated Nov 5, 2017).

Nutrition Facts

Serving size1 tray (289g)
Amount per serving
Calories420
% Daily Value*
Total Fat 18g23%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 650mg28%
Total Carbohydrate 47g17%
Dietary Fiber 5g18%
Total Sugars 2g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 250mg19%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 289g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079893104287
UPC
079893104287
Category
Frozen Dinners and Entrees
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 9% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 45% carbohydrate, 39% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Penne Pasta and Cannellini Beans against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g1.9 g9%
Sodium225 mg296 mg23%
Protein5.5 g6.5 g34%
Calories14513359%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other beans in this aisle

325 of the 4,995 frozen dinners and entrees products are named beans. Per 100 g their median is 123 calories, 264 mg of sodium and 6.4 g of protein; 112 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.

What is in it

Ingredients (as submitted): COOKED PASTA (SEMOLINA WHEAT FLOUR, WATER), LEMON CREAM SAUCE (WATER, CREAM, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES], EXPELLER PRESSED CANOLA OIL, LEMON PEEL [LEMON PEEL, WATER, CITRIC ACID], CORN STARCH, CHICKEN BASE [CHICKEN BROTH, SEA SALT, CHICKEN FLAVOR, DRIED CANE CHICKEN FAT, VEGETABLES (CARROT, CELERY, ONION), SOY SAUCE (WATER, SOYBEANS, SALT), POTATO FLOUR, ONION POWDER, TURMERIC, SPICE, FLAVOR, EXPELLER PRESSED CANOLA OIL), SEA SALT, ORGANIC SOY LECITHIN, SPICES, XANTHAN GUM, LEMON JUICE CONCENTRATE), WHITE BEANS (CANNELLINI BEANS, WATER), ONION, KALE, GARLIC, EXTRA VIRGIN OLIVE OIL, SEA SALT, RED CHILE PEPPERS, SPICE.

The statement lists 10 ingredients at the top level, beginning with Cooked Pasta (semolina Wheat Flour, Water), Lemon Cream Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2017), not the label on the shelf today.

Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2067179).

More Open Nature frozen dinners and entrees

Questions about this product

How many calories are in Open Nature Penne Pasta and Cannellini Beans?

420 per 1 tray (289g) serving, and 145 per 100 g.

How much sodium is in Open Nature Penne Pasta and Cannellini Beans?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Glencourt Inc. submitted to USDA, last updated Nov 5, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov