Pruski's Market · Sausages, Hotdogs and Brats
Pork & Beef Smoked Sausage Jalapeno & Cheese W/ Colby Jack Cheese
A 2 oz (57g) serving of Pork & Beef Smoked Sausage Jalapeno & Cheese W/ Colby Jack Cheese by Pruski's Market has 150 calories, 0g of sugars and 620mg of sodium, as submitted by Mozian & Associates, Inc. to USDA (FoodData Central 2192279, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2192279, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Mozian & Associates, Inc. submitted to USDA, for the declared 57g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 804879504344
- Category
- Sausages, Hotdogs and Brats
- Records
- 1 under this UPC
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 86% of them.
Where the calories come from: 8% carbohydrate, 64% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 1,088 mg | 823 mg | 86% |
| Protein | 19.3 g | 15.3 g | 85% |
| Calories | 263 | 286 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other cheese in this aisle
232 of the 4,631 sausages, hotdogs and brats products are named cheese. Per 100 g their median is 289 calories, 861 mg of sodium and 15.4 g of protein; 197 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pork & Beef Sausage, Hard Smoked Habanero & Cheese HARLEY DAVIDSON | 869 mg | 310 |
| Chicken and Pork Hickory Smoke Cheesy Jumbos Cheese Franks BRYAN | 868 mg | 264 |
| Italian Sausage, Cheese & Garlic BIG Y | 867 mg | 317 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): SAUSAGE INGREDIENTS: PORK, BEEF, CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, VEGETABLE COLOR [ANNATTO COLOR & PAPRIKA EXTRACT BLEND), ENZYMES, POTATO STARCH), JALAPENOS, WATER, SALT, BLACK PEPPER, GARLIC, RED PEPPER, SODIUM NITRITE, SODIUM ERYTHORBATE. COLBY JACK CHEESE INGREDIENTS: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR).
The statement lists 14 ingredients at the top level, beginning with Sausage Ingredients: Pork, Beef, Cheddar Cheese ([cultured Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Mozian & Associates, Inc. submitted to USDA (FoodData Central 2192279).
Questions about this product
How many calories are in Pruski's Market Pork & Beef Smoked Sausage Jalapeno & Cheese W/ Colby Jack Cheese?
150 per 2 oz (57g) serving, and 263 per 100 g.
How much sodium is in Pruski's Market Pork & Beef Smoked Sausage Jalapeno & Cheese W/ Colby Jack Cheese?
620mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Mozian & Associates, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov