GetFoodFacts

Chef Mj · Frozen Appetizers and Hors D'oeuvres

Premium in Puff Pastry Beef Franks

A 4 pieces (71g) serving of Premium in Puff Pastry Beef Franks by Chef Mj has 240 calories, 0g of sugars and 680mg of sodium, as submitted by Bran-Zan Holdings, LLC to USDA (FoodData Central 2603452, record updated Jun 23, 2023).

Nutrition Facts

Serving size4 pieces (71g)
Amount per serving
Calories240
% Daily Value*
Total Fat 19g24%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 680mg30%
Total Carbohydrate 11g4%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 7g14%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 1mg6%
Potassium 10mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bran-Zan Holdings, LLC submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0762574608128
UPC
762574608128
Category
Frozen Appetizers and Hors D'oeuvres
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, none of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database has less sugar, and it has more sodium than 97% of them.

Where the calories come from: 18% carbohydrate, 70% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Premium in Puff Pastry Beef Franks against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.8 g0%
Sodium958 mg490 mg97%
Protein9.9 g10 g48%
Calories33823195%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other franks in this aisle

63 of the 4,401 frozen appetizers and hors d'oeuvres products are named franks. Per 100 g their median is 289 calories, 688 mg of sodium and 9.2 g of protein; 57 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "franks", one per barcode.

What is in it

Ingredients (as submitted): BEEF FRANK (BEEF, WATER, SEASONING BLEND [SORBITOL, FLAVORS, PAPRIKA], SALT, SODIUM LACTATE, HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE), PUFF PASTRY DOUGH (ENRICHED MALTED WHEAT FLOUR [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR], WATER, MARGARINE [PALM OIL, PALM FRACTIONS, WATER, SALT, EMULSIFIERS {SOYA LECITHIN, DISTILLED MONOGLYCERIDES}, NATURAL BUTTER FLAVOR, CITRIC ACID, ANTIOXIDANT {MIXED TOCOPHEROL (SOY-DERIVED)}, VITAMIN A AND COLORING {BETA-CAROTENE}], PASTRY FLOUR, SALT, BAKING POWDER [CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE], XANTHAN GUM, ASCORBIC ACID), EGGS, WATER

The statement lists 4 ingredients at the top level, beginning with Beef Frank (beef, Water, Seasoning Blend [sorbitol. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Bran-Zan Holdings, LLC submitted to USDA (FoodData Central 2603452).

More Chef Mj frozen appetizers and hors d'oeuvres

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Tortilla Chips Bites, Cream Cheese & Jalapeno3413.53 g200 mg
Cream Cheese, Bacon and Jalapeno Coated with Corn Tortilla Chips3412.35 g294 mg
Chef Mj, American Grilled Cheese Sandwich3304.26 g809 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chef Mj Premium in Puff Pastry Beef Franks?

240 per 4 pieces (71g) serving, and 338 per 100 g.

How much sodium is in Chef Mj Premium in Puff Pastry Beef Franks?

680mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bran-Zan Holdings, LLC submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov