Progresso · Canned soup
Progresso, Roasted Chicken Rotini
One cup (230g) serving of Progresso, Roasted Chicken Rotini has 80 calories, less than 1g of sugars and 670mg of sodium, as submitted by General Mills, Inc. to USDA (FoodData Central 1633744, record updated May 18, 2018).
Values for the declared serving and per 100 g. FoodData Central 1633744, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that General Mills, Inc. submitted to USDA, for the declared 230g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041196910582
- Category
- Canned soup
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sugar than 55% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 59% of them.
Where the calories come from: 51% carbohydrate, 23% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.4 g | 0.4 g | 55% |
| Sodium | 291 mg | 269 mg | 59% |
| Protein | 2.2 g | 1.6 g | 63% |
| Calories | 35 | 29 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BROTH, COOKED WHITE CHICKEN WHITE CHICKEN MEAT, CARROTS, CORN, ROTINI PASTA (WHEAT FLOUR, SEMOLINA WHEAT, EGG WHITE*), TOMATOES, CELERY, / MODIFIED FOOD STARCH, GREEN BEANS, WATER. CONTAINS LESS THAN 1% OF: CARROT PUREE, PEAS, SALT, RED BELL PEPPERS, CHICKEN / CORN PROTEIN (HYDROLYZED), NATURAL FLAVOR, POTASSIUM CHLORIDE, ONION POWDER, SUGAR, SOY PROTEIN ISOLATE, YEAST EXTRACT, WHEY, SODIUM PHOSPHATE, TOASTED ONION POWDER, GARLIC POWDER, PARSLEY*, CITRIC ACID, CALCIUM CHLORIDE.
The statement lists 27 ingredients at the top level, beginning with Chicken Broth, Cooked White Chicken White Chicken Meat, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 18, 2018), not the label on the shelf today.
Source: the ingredient statement General Mills, Inc. submitted to USDA (FoodData Central 1633744).
More Progresso canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegetable Classics Soup | 34 | 1.68 g | 277 mg |
| Organic Minestrone Soup | 36 | 1.2 g | 269 mg |
| Light Soup, Beef Pot Roast | 33 | 1.25 g | 196 mg |
| Gluten-free Chicken & Rice Noodle Soup | 37 | 0.41 g | 295 mg |
| Progresso, Roasted Chicken with Garlic, Vegetable Penne Traditional Soup | 38 | 0.85 g | 284 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Progresso, Roasted Chicken Rotini?
80 per 1 cup (230g) serving, and 35 per 100 g.
How much sodium is in Progresso, Roasted Chicken Rotini?
670mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record General Mills, Inc. submitted to USDA, last updated May 18, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov